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Transmission of SARS-CoV-2 on Cold-Chain Food: Precautions Can Effectively Reduce the Risk.
Guo, Meiyue; Yan, Junfeng; Hu, Yuan; Xu, Lu; Song, Jinling; Yuan, Kun; Cheng, Xiangru; Ma, Sui; Liu, Jie; Wu, Xianbing; Liu, Liegang; Rong, Shuang; Wang, Di.
Afiliación
  • Guo M; Xiangyang Public Inspection and Testing Center, No. 69, Taiziwan Road, 441000, Xiangyang, Hubei Province, People's Republic of China.
  • Yan J; Xiangyang Public Inspection and Testing Center, No. 69, Taiziwan Road, 441000, Xiangyang, Hubei Province, People's Republic of China.
  • Hu Y; Xiangyang Public Inspection and Testing Center, No. 69, Taiziwan Road, 441000, Xiangyang, Hubei Province, People's Republic of China.
  • Xu L; Xiangyang Public Inspection and Testing Center, No. 69, Taiziwan Road, 441000, Xiangyang, Hubei Province, People's Republic of China.
  • Song J; Xiangyang Public Inspection and Testing Center, No. 69, Taiziwan Road, 441000, Xiangyang, Hubei Province, People's Republic of China.
  • Yuan K; Xiangyang Public Inspection and Testing Center, No. 69, Taiziwan Road, 441000, Xiangyang, Hubei Province, People's Republic of China.
  • Cheng X; Xiangyang Public Inspection and Testing Center, No. 69, Taiziwan Road, 441000, Xiangyang, Hubei Province, People's Republic of China.
  • Ma S; Xiangyang Public Inspection and Testing Center, No. 69, Taiziwan Road, 441000, Xiangyang, Hubei Province, People's Republic of China.
  • Liu J; Xiangyang Public Inspection and Testing Center, No. 69, Taiziwan Road, 441000, Xiangyang, Hubei Province, People's Republic of China.
  • Wu X; Xiangyang Public Inspection and Testing Center, No. 69, Taiziwan Road, 441000, Xiangyang, Hubei Province, People's Republic of China.
  • Liu L; Department of Nutrition and Food Hygiene, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, 13 Hangkong Road, Wuhan, 430030, Hubei Province, People's Republic of China.
  • Rong S; Department of Nutrition Hygiene and Toxicology, Academy of Nutrition and Health, School of Public Health, Medical College, Wuhan University of Science and Technology, No. 2, Huangjiahu Road, Wuhan, 430065, Hubei Province, People's Republic of China.
  • Wang D; Xiangyang Public Inspection and Testing Center, No. 69, Taiziwan Road, 441000, Xiangyang, Hubei Province, People's Republic of China. wad1983@126.com.
Food Environ Virol ; 14(3): 295-303, 2022 09.
Article en En | MEDLINE | ID: mdl-35767120
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: SARS-CoV-2 / COVID-19 Tipo de estudio: Etiology_studies / Risk_factors_studies Límite: Humans Idioma: En Revista: Food Environ Virol Año: 2022 Tipo del documento: Article Pais de publicación: Estados Unidos
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: SARS-CoV-2 / COVID-19 Tipo de estudio: Etiology_studies / Risk_factors_studies Límite: Humans Idioma: En Revista: Food Environ Virol Año: 2022 Tipo del documento: Article Pais de publicación: Estados Unidos