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Towards Development of Molecularly Imprinted Electrochemical Sensors for Food and Drug Safety: Progress and Trends.
Zhou, Shuhong; Liu, Chen; Lin, Jianguo; Zhu, Zhi; Hu, Bing; Wu, Long.
Afiliación
  • Zhou S; Key Laboratory of Fermentation Engineering (Ministry of Education), College of Bioengineering and Food, Hubei University of Technology, Wuhan 430068, China.
  • Liu C; Leibniz-Institute of Photonic Technology, Leibniz Research Alliance-Leibniz Health Technologies, Albert-Einstein-Str. 9, 07745 Jena, Germany.
  • Lin J; Key Laboratory of Fermentation Engineering (Ministry of Education), College of Bioengineering and Food, Hubei University of Technology, Wuhan 430068, China.
  • Zhu Z; Key Laboratory of Tropical and Vegetables Quality and Safety for State Market Regulation, School of Food Science and Engineering, Hainan University, Haikou 570228, China.
  • Hu B; Key Laboratory of Biotechnology and Bioresources Utilization of Ministry of Education, School of Life Sciences, Dalian Minzu University, Dalian 116600, China.
  • Wu L; Key Laboratory of Fermentation Engineering (Ministry of Education), College of Bioengineering and Food, Hubei University of Technology, Wuhan 430068, China.
Biosensors (Basel) ; 12(6)2022 May 27.
Article en En | MEDLINE | ID: mdl-35735516

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Polímeros / Impresión Molecular Idioma: En Revista: Biosensors (Basel) Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Polímeros / Impresión Molecular Idioma: En Revista: Biosensors (Basel) Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza