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Tomato as a Natural Source of Dyes in the Food Industry: A Patent Data Analysis.
de Lima Silva, Vanessa; Leite, Bruna Santos; do Espírito Santo de Jesus, Fabiane; Martins, Lissa Daltro; Assunção, Larissa Santos; Leal, Ingrid Lessa; Colauto, Nelson Barros; Colauto, Giani Andrea Linde; Souza Machado, Bruna Aparecida; Ferreira Ribeiro, Camila Duarte.
Afiliación
  • de Lima Silva V; Department of Food Science, Nutrition School, Federal University of Bahia, Salvador, Bahia, Brazil.
  • Leite BS; Department of Food Science, Nutrition School, Federal University of Bahia, Salvador, Bahia, Brazil.
  • do Espírito Santo de Jesus F; Department of Food Science, Nutrition School, Federal University of Bahia, Salvador, Bahia, Brazil.
  • Martins LD; Department of Food Science, Nutrition School, Federal University of Bahia, Salvador, Bahia, Brazil.
  • Assunção LS; Faculty of Pharmacy, Federal University of Bahia, Salvador, Bahia, Brazil.
  • Leal IL; Faculty of Pharmacy, Federal University of Bahia, Salvador, Bahia, Brazil.
  • Colauto NB; Food Technology Laboratory, University Center SENAI CIMATEC, Salvador, Bahia, Brazil.
  • Colauto GAL; Faculty of Pharmacy, Federal University of Bahia, Salvador, Bahia, Brazil.
  • Souza Machado BA; Department of Food Science, Nutrition School, Federal University of Bahia, Salvador, Bahia, Brazil.
  • Ferreira Ribeiro CD; SENAI Institute of Innovation (ISI) in Advanced Health Systems, University Center SENAI CIMATEC, Salvador, Bahia, Brazil.
Recent Pat Nanotechnol ; 17(3): 243-258, 2023.
Article en En | MEDLINE | ID: mdl-35616679
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Solanum lycopersicum Tipo de estudio: Prognostic_studies Idioma: En Revista: Recent Pat Nanotechnol Año: 2023 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Emiratos Árabes Unidos
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Solanum lycopersicum Tipo de estudio: Prognostic_studies Idioma: En Revista: Recent Pat Nanotechnol Año: 2023 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Emiratos Árabes Unidos