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Fast detection of bacterial contamination in fresh produce using FTIR and spectral classification.
Farouk, Faten; Essam, Shereen; Abdel-Motaleb, Amany; El-Shimy, Rana; Fritzsche, Wolfgang; Azzazy, Hassan Mohamed El-Said.
Afiliación
  • Farouk F; Pharmaceutical Chemistry Department, Faculty of Pharmacy, Ahram Canadian University, 4th Industrial Zone, 6th of October City, Giza, Egypt. Electronic address: f.farouk04@gmail.com.
  • Essam S; Department of Chemistry, School of Sciences and Engineering, American University in Cairo, Egypt.
  • Abdel-Motaleb A; Department of Chemistry, School of Sciences and Engineering, American University in Cairo, Egypt.
  • El-Shimy R; Microbiology and Immunology Department, Egyptian Drug Authority, Giza, Egypt; Microbiology and Immunology Department, Faculty of Pharmacy, Ahram Canadian University, 4th Industrial zone, 6th of October City, Giza, Egypt.
  • Fritzsche W; Leibniz Institute of Photonic Technology, Jena, Germany.
  • Azzazy HME; Department of Chemistry, School of Sciences and Engineering, American University in Cairo, Egypt. Electronic address: hazzazy@aucegypt.edu.
Spectrochim Acta A Mol Biomol Spectrosc ; 277: 121248, 2022 Sep 05.
Article en En | MEDLINE | ID: mdl-35452899
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Bacterias / Contaminación de Alimentos Tipo de estudio: Diagnostic_studies Idioma: En Revista: Spectrochim Acta A Mol Biomol Spectrosc Asunto de la revista: BIOLOGIA MOLECULAR Año: 2022 Tipo del documento: Article Pais de publicación: Reino Unido
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Bacterias / Contaminación de Alimentos Tipo de estudio: Diagnostic_studies Idioma: En Revista: Spectrochim Acta A Mol Biomol Spectrosc Asunto de la revista: BIOLOGIA MOLECULAR Año: 2022 Tipo del documento: Article Pais de publicación: Reino Unido