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Effects of multi-frequency ultrasonic on the physicochemical properties and bioactivities of polysaccharides from different parts of ginseng.
Bai, Chunlong; Chen, Ruizhan; Tan, Li; Bai, Helong; Tian, Li; Lu, Juan; Gao, Ming; Sun, Hui; Chi, Yu.
Afiliación
  • Bai C; College of Chemistry, Changchun Normal University, Changchun 130032, China.
  • Chen R; College of Chemistry, Changchun Normal University, Changchun 130032, China. Electronic address: ruizhanchen@163.com.
  • Tan L; Institute of Agricultural Quality Standard and Testing Technology, Jilin Academy of Agricultural Sciences, Changchun 130033, China.
  • Bai H; College of Chemistry, Changchun Normal University, Changchun 130032, China.
  • Tian L; College of Chemistry, Changchun Normal University, Changchun 130032, China.
  • Lu J; College of Chemistry, Changchun Normal University, Changchun 130032, China.
  • Gao M; College of Chemistry, Changchun Normal University, Changchun 130032, China.
  • Sun H; College of Chemistry, Changchun Normal University, Changchun 130032, China.
  • Chi Y; College of Chemistry, Changchun Normal University, Changchun 130032, China.
Int J Biol Macromol ; 206: 896-910, 2022 May 01.
Article en En | MEDLINE | ID: mdl-35318082
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Panax Idioma: En Revista: Int J Biol Macromol Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Países Bajos
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Panax Idioma: En Revista: Int J Biol Macromol Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Países Bajos