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Restricted dietary pattern may contribute to lowering blood pressure in adolescents with obesity: Study of Cardiovascular Risk in Adolescents.
Neves, Morgana E A; Souza, Marielly R; Gorgulho, Bartira M; Pereira, Rosangela A; Cunha, Diana B; Souza, Amanda M; Muraro, Ana Paula; Ferreira, Márcia G; Rodrigues, Paulo R M.
Afiliación
  • Neves MEA; Faculdade de Nutrição, Universidade Federal de Mato Grosso, Avenida Fernando Corrêa da Costa, Bairro Boa Esperança, Cuiabá, Mato Grosso.
  • Souza MR; Faculdade de Nutrição, Universidade Federal de Mato Grosso, Avenida Fernando Corrêa da Costa, Bairro Boa Esperança, Cuiabá, Mato Grosso.
  • Gorgulho BM; Faculdade de Nutrição, Universidade Federal de Mato Grosso, Avenida Fernando Corrêa da Costa, Bairro Boa Esperança, Cuiabá, Mato Grosso.
  • Pereira RA; Instituto de Nutrição Josué de Castro, Universidade Federal do Rio de Janeiro, Avenida Carlos Chagas Filho, 373. Edifício do Centro de Ciências da Saúde, Bloco J, 2° andar, Cidade Universitária.
  • Cunha DB; Instituto de Medicina Social, Universidade do Estado do Rio de Janeiro, Rua São Francisco Xavier, 524, Pavilhão João Lyra Filho, 7° andar.
  • Souza AM; Instituto de Estudos em Saúde Coletiva, Universidade Federal do Rio de Janeiro, Endereço: Avenida Horácio Macedo, s/n - Próximo a Prefeitura Universitária da UFRJ. Ilha do Fundão - Cidade Universitária.
  • Muraro AP; Instituto de Saúde Coletiva, Universidade Federal de Mato Grosso, Avenida Fernando Correa da Costa, 2367, Bairro Boa Esperança, Cuiabâ, Mato Grosso, Brazil.
  • Ferreira MG; Faculdade de Nutrição, Universidade Federal de Mato Grosso, Avenida Fernando Corrêa da Costa, Bairro Boa Esperança, Cuiabá, Mato Grosso.
  • Rodrigues PRM; Faculdade de Nutrição, Universidade Federal de Mato Grosso, Avenida Fernando Corrêa da Costa, Bairro Boa Esperança, Cuiabá, Mato Grosso.
J Hypertens ; 40(4): 785-793, 2022 04 01.
Article en En | MEDLINE | ID: mdl-35175959
OBJECTIVE: Dieting is one of the main target factors for interventions that seek to control and prevent rising blood pressure. This study identified dietary patterns and analyzed their association with adolescents' blood pressure. METHODS: This is a cross-sectional study with a probabilistic and nationally representative sample of adolescents aged 12-17 years, who participated in the Study of Cardiovascular Risk in Adolescents (ERICA), carried out in 2013-2014 with Brazilian adolescents (N = 36 956). Food consumption was assessed by 24 h recall. Dietary patterns were identified using the Reduced Rank Regression method, and considering waist circumference, fasting insulin, and dietary polyunsaturated fat/saturated fat ratio as intermediate variables. Multiple linear regression models stratified by weight were developed; SBP and DBP were the dependent variables, and dietary pattern scores were the independent ones, with adjustment for potential confounding factors. RESULTS: The following patterns were identified: 'Brazilian common', 'Restricted' and 'Added sugar'. The 'Restricted' pattern, which included diet/light foods, chicken and chicken-based dishes, leafy greens, vegetables and spices, red meats and dishes based on red meats and tubers, was inversely associated with SBP (ß = -1.55; 95% CI = -2.26 to -0.83) and DBP (ß = -1.19; 95% CI = -1.70 to -0.68) in adolescents with obesity. CONCLUSION: In adolescents with obesity, a low-energy density diet was associated with reduced blood pressure. These findings are consistent with international recommendations for preventing elevated blood pressure.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Enfermedades Cardiovasculares / Obesidad Infantil Tipo de estudio: Etiology_studies / Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Límite: Adolescent / Humans Idioma: En Revista: J Hypertens Año: 2022 Tipo del documento: Article Pais de publicación: Países Bajos
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Enfermedades Cardiovasculares / Obesidad Infantil Tipo de estudio: Etiology_studies / Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Límite: Adolescent / Humans Idioma: En Revista: J Hypertens Año: 2022 Tipo del documento: Article Pais de publicación: Países Bajos