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Inhibition of α-Glucosidase, Acetylcholinesterase, and Nitric Oxide Production by Phytochemicals Isolated from Millettia speciosa-In Vitro and Molecular Docking Studies.
Tuan, Nguyen Ngoc; Thi, Huong Nguyen; My, Chau Le Thi; Hai, Tang Xuan; Trung, Hieu Tran; Kim, Anh Nguyen Thi; Tan, Thanh Nguyen; Van, Tan Le; Nguyen, Cuong Quoc; Tran, Quang De; Kuo, Ping-Chung; Dang, Quang Le; Thang, Tran Dinh.
Afiliación
  • Tuan NN; Institute of Biotechnology and Food Technology, Industrial University of Ho Chi Minh City, Ho Chi Minh 71408, Vietnam.
  • Thi HN; School of Natural Sciences Education, Vinh University, Vinh City 43100, Nghean, Vietnam.
  • My CLT; Faculty of Natural Sciences, Hong Duc University, Thanh Hoa 40100, Vietnam.
  • Hai TX; School of Chemistry, Biology and Environment, Vinh University, Vinh City 43100, Nghean, Vietnam.
  • Trung HT; Nghe An Obstetric & Paediatric Hospital, Vinh City 43100, Nghean, Vietnam.
  • Kim ANT; School of Natural Sciences Education, Vinh University, Vinh City 43100, Nghean, Vietnam.
  • Tan TN; Institute of Biotechnology and Food Technology, Industrial University of Ho Chi Minh City, Ho Chi Minh 71408, Vietnam.
  • Van TL; School of Chemistry, Biology and Environment, Vinh University, Vinh City 43100, Nghean, Vietnam.
  • Nguyen CQ; Faculty of Chemical Engineering, Industrial University of Ho Chi Minh City, Ho Chi Minh 71408, Vietnam.
  • Tran Q; Department of Chemistry, College of Natural Sciences, Can Tho University, Can Tho 90000, Vietnam.
  • Kuo PC; Department of Chemistry, College of Natural Sciences, Can Tho University, Can Tho 90000, Vietnam.
  • Dang QL; School of Pharmacy, College of Medicine, National Cheng Kung University, Tainan 70101, Taiwan.
  • Thang TD; R&D Center of Bioactive Compounds, Vietnam Institute of Industrial Chemistry, Hanoi 10000, Vietnam.
Plants (Basel) ; 11(3)2022 Jan 30.
Article en En | MEDLINE | ID: mdl-35161369
The phytochemical constituents from the roots of Millettia speciosa were investigated by chromatographic isolation, and their chemical structures were characterized using the MS and NMR spectroscopic methods. A total of 10 compounds, including six triterpenoids, two flavonoids, and two phenolic compounds, were identified from the roots of M. speciosa. Out of the isolated compounds, eight showed inhibitory effects on NO production in lipopolysaccharide (LPS)-stimulated RAW 264.7 cells, with IC50 values ranging from 43.9 to 449.5 µg/mL. Ursane-type triterpenes significantly suppressed NO production compared to the remaining compounds. In addition, these compounds also exhibited remarkable inhibitory effects on α-glucosidase. Among the tested compounds, 4, 5, and 10 exhibited excellent α-glucosidase inhibition, with IC50 values ranging from 1.1 to 2.2 µg/mL. Almost all of the test compounds showed little or no acetylcholinesterase inhibition, except for 5, which showed moderate anti-acetylcholinesterase activity in vitro. The molecular docking study of α-glucosidase inhibition by 3-5 and 10 was conducted to observe the interactions of these molecules with the enzyme. Compounds 4, 5, and 10 exhibited a better binding affinity toward the targeted receptor and the H-bond interactions located at the entrance of the enzyme active site pocket in comparison to those of 3 and the positive control acarbose. Our findings evidence the pharmacological potential of this species and suggest that the phytochemicals derived from the roots of M. speciosa may be promising lead molecules for further studies on the development of anti-inflammatory and anti-diabetes drugs.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Plants (Basel) Año: 2022 Tipo del documento: Article País de afiliación: Vietnam Pais de publicación: Suiza

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Plants (Basel) Año: 2022 Tipo del documento: Article País de afiliación: Vietnam Pais de publicación: Suiza