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Characterization and Functionality of Cellulose from Pomelo Fruitlets by Different Extraction Methods.
He, Chuanbo; Li, Hao; Hong, Jinling; Xiong, Hejian; Ni, Hui; Zheng, Mingjing.
Afiliación
  • He C; College of Ocean Food and Biological Engineering, Jimei University, Xiamen 361021, China.
  • Li H; Fujian Provincial Key Laboratory of Food Microbiology and Enzyme Engineering, Xiamen 361021, China.
  • Hong J; College of Ocean Food and Biological Engineering, Jimei University, Xiamen 361021, China.
  • Xiong H; College of Ocean Food and Biological Engineering, Jimei University, Xiamen 361021, China.
  • Ni H; College of Ocean Food and Biological Engineering, Jimei University, Xiamen 361021, China.
  • Zheng M; Fujian Provincial Key Laboratory of Food Microbiology and Enzyme Engineering, Xiamen 361021, China.
Polymers (Basel) ; 14(3)2022 Jan 27.
Article en En | MEDLINE | ID: mdl-35160507
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Polymers (Basel) Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Polymers (Basel) Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza