Effects of Dietary Supplementation with Mushroom or Vitamin D<sub>2</sub>-Enriched Mushroom Powders on Gastrointestinal Health Parameters in the Weaned Pig.

Dowley, Alison; Sweeney, Torres; Conway, Eadaoin; Vigors, Stafford; Yadav, Supriya; Wilson, Jude; Gabrielli, William; O'Doherty, John V

Effects of Dietary Supplementation with Mushroom or Vitamin D₂-Enriched Mushroom Powders on Gastrointestinal Health Parameters in the Weaned Pig.

Dowley, Alison; Sweeney, Torres; Conway, Eadaoin; Vigors, Stafford; Yadav, Supriya; Wilson, Jude; Gabrielli, William; O'Doherty, John V.

Afiliación

Dowley A; School of Agriculture and Food Science, University College Dublin, Belfield, D04 V1W8 Dublin, Ireland.
Sweeney T; School of Veterinary Medicine, University College Dublin, Belfield, D04 V1W8 Dublin, Ireland.
Conway E; School of Agriculture and Food Science, University College Dublin, Belfield, D04 V1W8 Dublin, Ireland.
Vigors S; School of Agriculture and Food Science, University College Dublin, Belfield, D04 V1W8 Dublin, Ireland.
Yadav S; MBio, Monaghan Mushroom Group, Tyholland, Co., H18 FW95 Monaghan, Ireland.
Wilson J; MBio, Monaghan Mushroom Group, Tyholland, Co., H18 FW95 Monaghan, Ireland.
Gabrielli W; MBio, Monaghan Mushroom Group, Tyholland, Co., H18 FW95 Monaghan, Ireland.
O'Doherty JV; School of Agriculture and Food Science, University College Dublin, Belfield, D04 V1W8 Dublin, Ireland.

Animals (Basel) ; 11(12)2021 Dec 20.

Article en En | MEDLINE | ID: mdl-34944378

Palabras clave

Agaricus bisporus; gut health; inflammation; microbiota; mushroom; pigs; vitamin D; zinc oxide; ß-glucan

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Animals (Basel) Año: 2021 Tipo del documento: Article País de afiliación: Irlanda Pais de publicación: Suiza

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