The European Food Regulatory Environment Index: a tool to monitor progress in implementing food environment policies.

Madureira Lima, Joana; Rayner, Mike; Breda, João; Jewell, Jo

Madureira Lima, Joana; Rayner, Mike; Breda, João; Jewell, Jo.

Afiliación

Madureira Lima J; Department of Sociology, University of Oxford, Oxford OX1 1JD, UK.
Rayner M; Centre on Population Approaches for Non-Communicable Disease Prevention, Nuffield Department of Population Health, University of Oxford, Oxford OX3 7LF, UK.
Breda J; WHO European Office for the Prevention and Control of Noncommunicable Diseases (NCD Office), Moscow 125009, Russian Federation.
Jewell J; WHO Regional Office for Europe, Division of Non Communicable Diseases and Promoting Health through the Lifecourse, Copenhagen DK-2100, Denmark.

Eur J Public Health ; 32(2): 261-266, 2022 04 01.

Article en En | MEDLINE | ID: mdl-34931673

Asunto(s)

Enfermedades no Transmisibles; Política Nutricional; Bebidas Gaseosas; Dieta; Humanos; Enfermedades no Transmisibles/prevención & control; Estado Nutricional

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Política Nutricional / Enfermedades no Transmisibles Límite: Humans Idioma: En Revista: Eur J Public Health Asunto de la revista: EPIDEMIOLOGIA / SAUDE PUBLICA Año: 2022 Tipo del documento: Article País de afiliación: Reino Unido Pais de publicación: Reino Unido

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