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Addition of Vegetable Oil to Improve Triterpenoids Production in Liquid Fermentation of Medicinal Fungus Antrodia cinnamomea.
Meng, Linghui; Luo, Biaobiao; Yang, Yang; Faruque, Mohammad Omar; Zhang, Jiuliang; Li, Xiaohua; Hu, Xuebo.
Afiliación
  • Meng L; Laboratory of Natural Medicine and Molecular Engineering, College of Plant Science and Technology, Huazhong Agricultural University, Wuhan 430070, China.
  • Luo B; Laboratory of Natural Medicine and Molecular Engineering, College of Plant Science and Technology, Huazhong Agricultural University, Wuhan 430070, China.
  • Yang Y; Laboratory of Natural Medicine and Molecular Engineering, College of Plant Science and Technology, Huazhong Agricultural University, Wuhan 430070, China.
  • Faruque MO; Ethnobotany and Pharmacognosy Laboratory, Department of Botany, University of Chittagong, Chittagong 4331, Bangladesh.
  • Zhang J; Department of Food and Nutrition, College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China.
  • Li X; Laboratory of Natural Medicine and Molecular Engineering, College of Plant Science and Technology, Huazhong Agricultural University, Wuhan 430070, China.
  • Hu X; Laboratory of Natural Medicine and Molecular Engineering, College of Plant Science and Technology, Huazhong Agricultural University, Wuhan 430070, China.
J Fungi (Basel) ; 7(11)2021 Oct 31.
Article en En | MEDLINE | ID: mdl-34829215

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: J Fungi (Basel) Año: 2021 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: J Fungi (Basel) Año: 2021 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza