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Separation, structure characterization, conformation and immunomodulating effect of a hyperbranched heteroglycan from Radix Astragali.
Yin, Jun-Yi; Chan, Ben Chung-Lap; Yu, Hua; Lau, Iris Yuen-Kam; Han, Xiao-Qiang; Cheng, Sau-Wan; Wong, Chun-Kwok; Lau, Clara Bik-San; Xie, Ming-Yong; Fung, Kwok-Pui; Leung, Ping-Chung; Han, Quan-Bin.
Afiliación
  • Yin JY; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, NT, Hong Kong, China; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
  • Chan BC; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, NT, Hong Kong, China.
  • Yu H; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, NT, Hong Kong, China.
  • Lau IY; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, NT, Hong Kong, China.
  • Han XQ; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, NT, Hong Kong, China.
  • Cheng SW; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, NT, Hong Kong, China.
  • Wong CK; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, NT, Hong Kong, China; Department of Chemical Pathology, The Chinese University of Hong Kong, Prince of Wales Hospital, Shatin, NT, Hong Kong, C
  • Lau CB; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, NT, Hong Kong, China.
  • Xie MY; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China. Electronic address: myxie@ncu.edu.cn.
  • Fung KP; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, NT, Hong Kong, China.
  • Leung PC; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, NT, Hong Kong, China.
  • Han QB; State Key Laboratory of Phytochemistry and Plant Resources in West China (CUHK), Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, NT, Hong Kong, China; School of Chinese Medicine, Hong Kong Baptist University, Hong Kong, China. Electronic address: simonhan@hkbu.edu.hk.
Carbohydr Polym ; 87(1): 667-675, 2012 Jan 04.
Article en En | MEDLINE | ID: mdl-34663019
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Carbohydr Polym Año: 2012 Tipo del documento: Article País de afiliación: China Pais de publicación: Reino Unido
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Carbohydr Polym Año: 2012 Tipo del documento: Article País de afiliación: China Pais de publicación: Reino Unido