Designing Functional Fruit-Based Recovery Drinks in Powder Form That Contain Electrolytes, Peptides, Carbohydrates and Prebiotic Fiber Taking into Account Each Component's Osmolality.

Sadowska, Anna; Swiderski, Franciszek; Kulik, Klaudia; Waszkiewicz-Robak, Bozena

Sadowska, Anna; Swiderski, Franciszek; Kulik, Klaudia; Waszkiewicz-Robak, Bozena.

Afiliación

Sadowska A; Department of Functional and Organic Food, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences, Nowoursynowska Str. 159c, 02-776 Warsaw, Poland.
Swiderski F; Department of Functional and Organic Food, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences, Nowoursynowska Str. 159c, 02-776 Warsaw, Poland.
Kulik K; Department of Functional and Organic Food, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences, Nowoursynowska Str. 159c, 02-776 Warsaw, Poland.
Waszkiewicz-Robak B; Department of Functional and Organic Food, Institute of Human Nutrition Sciences, Warsaw University of Life Sciences, Nowoursynowska Str. 159c, 02-776 Warsaw, Poland.

Molecules ; 26(18)2021 Sep 15.

Article en En | MEDLINE | ID: mdl-34577078

Asunto(s)

Bebidas Energéticas/normas; Frutas/química; Carbohidratos/química; Electrólitos/química; Concentración Osmolar; Péptidos/química; Polvos/química; Prebióticos

Palabras clave

osmolality; raspberries powders; recovery drinks

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Bebidas Energéticas / Frutas Idioma: En Revista: Molecules Asunto de la revista: BIOLOGIA Año: 2021 Tipo del documento: Article País de afiliación: Polonia Pais de publicación: Suiza

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