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Lysed and disrupted Bifidobacterium bifidum BGN4 cells promote anti-inflammatory activities in lipopolysaccharide-stimulated RAW 264.7 cells.
Lee, Nayeon; Lee, Soomin; Jang, Se-Won; Shin, Hee Soon; Park, Jong-Hyun; Park, Myeong Soo; Lee, Byung-Hoo.
Afiliación
  • Lee N; Department of Food Science and Biotechnology, Gachon University, Seongnam 13120, Republic of Korea.
  • Lee S; Department of Food Science and Biotechnology, Gachon University, Seongnam 13120, Republic of Korea.
  • Jang SW; Department of Food Science and Biotechnology, Gachon University, Seongnam 13120, Republic of Korea.
  • Shin HS; Korea Food Research Institute, Wanju 55365, Republic of Korea.
  • Park JH; Department of Food Science and Biotechnology, Gachon University, Seongnam 13120, Republic of Korea.
  • Park MS; Research Center, BIFIDO Co., Ltd., Hongcheon 25117, Republic of Korea.
  • Lee BH; Department of Food Science and Biotechnology, Gachon University, Seongnam 13120, Republic of Korea.
Saudi J Biol Sci ; 28(9): 5115-5118, 2021 Sep.
Article en En | MEDLINE | ID: mdl-34466089

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Saudi J Biol Sci Año: 2021 Tipo del documento: Article Pais de publicación:

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Saudi J Biol Sci Año: 2021 Tipo del documento: Article Pais de publicación: