Effects of dietary chromium propionate and space allowance on performance and carcass responses of growing-finishing pigs.

Santos, Alexandre P; Tokach, Mike D; Kiefer, Charles; Goodband, Robert D; Woodworth, Jason C; DeRouchey, Joel M; Dritz, Steve S; Gebhardt, Jordan T

Santos, Alexandre P; Tokach, Mike D; Kiefer, Charles; Goodband, Robert D; Woodworth, Jason C; DeRouchey, Joel M; Dritz, Steve S; Gebhardt, Jordan T.

Afiliación

Santos AP; Animal Science Graduate Program, Federal University of Mato Grosso do Sul, Campo Grande, MS, Brazil.
Tokach MD; Department of Animal Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS 66506, USA.
Kiefer C; Animal Science Graduate Program, Federal University of Mato Grosso do Sul, Campo Grande, MS, Brazil.
Goodband RD; Department of Animal Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS 66506, USA.
Woodworth JC; Department of Animal Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS 66506, USA.
DeRouchey JM; Department of Animal Sciences and Industry, College of Agriculture, Kansas State University, Manhattan, KS 66506, USA.
Dritz SS; Department of Diagnostic Medicine/Pathobiology College of Veterinary Medicine, Kansas State University, Manhattan, KS 66506, USA.
Gebhardt JT; Genus PIC, Hendersonville, TN 37075, USA.

Transl Anim Sci ; 5(3): txab112, 2021 Jul.

Article en En | MEDLINE | ID: mdl-34316540

Palabras clave

chromium propionate; finishing pig; space allowance

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Transl Anim Sci Año: 2021 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Reino Unido

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