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Urban and rural differences in frequency of fruit, vegetable, and soft drink consumption among 6-9-year-old children from 19 countries from the WHO European region.
Heinen, Mirjam M; Bel-Serrat, Silvia; Kelleher, Cecily C; Buoncristiano, Marta; Spinelli, Angela; Nardone, Paola; Milanovic, Sanja Music; Rito, Ana Isabel; Bosi, A Tülay Bagci; Gutiérrrez-González, Enrique; Pudule, Iveta; Abdrakhmanova, Shynar; Abdurrahmonova, Zulfiya; Brinduse, Lacramioara Aurelia; Cucu, Alexandra; Duleva, Vesselka; Fijalkowska, Anna; Gualtieri, Andrea; Hejgaard, Tatjana; Hyska, Jolanda; Kujundzic, Enisa; Petrauskiene, Ausra; Sacchini, Elena; Shengelia, Lela; Tanrygulyyeva, Maya; Usupova, Zhamilya; Bergh, Ingunn Holden; Weghuber, Daniel; Taxová Braunerová, Radka; Kunesová, Marie; Sant'Angelo, Victoria Farrugia; Nurk, Eha; Ostojic, Sergej M; Spiroski, Igor; Tichá, Lubica; Rutter, Harry; Williams, Julianne; Boymatova, Khadichamo; Rakovac, Ivo; Weber, Martin W; Breda, João.
Afiliación
  • Heinen MM; National Nutrition Surveillance Centre, School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland.
  • Bel-Serrat S; National Nutrition Surveillance Centre, School of Public Health, Physiotherapy and Sports Science, University College Dublin, Dublin, Ireland.
  • Kelleher CC; College of Health and Agricultural Sciences, University College Dublin, Dublin, Ireland.
  • Buoncristiano M; World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes, WHO Regional Office for Europe, Moscow, Russian Federation.
  • Spinelli A; National Centre for Disease Prevention and Health Promotion, Italian National Institute of Health (Istituto Superiore di Sanità), Rome, Italy.
  • Nardone P; National Centre for Disease Prevention and Health Promotion, Italian National Institute of Health (Istituto Superiore di Sanità), Rome, Italy.
  • Milanovic SM; Croatian Institute of Public Health, Zagreb, Croatia.
  • Rito AI; School of Medicine, University of Zagreb, Zagreb, Croatia.
  • Bosi ATB; WHO/Europe Collaborating Center for Nutrition and Childhood Obesity - Food and Nutrition Department, National Institute of Health Dr. Ricardo Jorge, Lisbon, Portugal.
  • Gutiérrrez-González E; Medical Faculty, Department of Public Health, Hacettepe University, Ankara, Turkey.
  • Pudule I; Spanish Agency for Food Safety and Nutrition, Ministry of Consumer Affairs, Madrid, Spain.
  • Abdrakhmanova S; Department of Research and Health Statistics, Centre for Disease and Prevention Control, Riga, Latvia.
  • Abdurrahmonova Z; Department of Science and Professional Development, National Center of Public Health of the Ministry of Health of the Republic of Kazakhstan, Almaty, Kazakhstan.
  • Brinduse LA; Kazakhstan School of Public Health, Kazakhstan's Medical University, Almaty, Kazakhstan.
  • Cucu A; Republican Centre for Nutrition, Ministry of Health and Social Protection of Population, Duschanbe, Tajikistan.
  • Duleva V; Faculty of Medicine, Department of Public Health and Management, University of Medicine and Pharmacy Carol Davila Bucharest, Bucharest, Romania.
  • Fijalkowska A; National Centre of Health Promotion and Health Evaluation, National Institute of Public Health, Bucharest, Romania.
  • Gualtieri A; National Centre of Health Promotion and Health Evaluation, National Institute of Public Health, Bucharest, Romania.
  • Hejgaard T; Faculty of Midwifery and Nursing, Discipline of Public Health and Health Management, University of Medicine and Pharmacy Carol Davila Bucharest, Bucharest, Romania.
  • Hyska J; Department Food and Nutrition, National Centre of Public Health and Analyses, Sofia, Bulgaria.
  • Kujundzic E; Department of Cardiology, Institute of Mother and Child, Warsaw, Poland.
  • Petrauskiene A; Health Authority, Ministry of Health, San Marino, San Marino.
  • Sacchini E; Health Promotion and Inequality, Danish Health Authority, Copenhagen, Denmark.
  • Shengelia L; Nutrition and Food Safety Sector, Institute of Public Health, Tirana, Albania.
  • Tanrygulyyeva M; Center for Health Ecology, Institute of Public Health, Podgorica, Montenegro.
  • Usupova Z; Department of Preventive Medicine, Lithuanian University of Health Sciences, Kaunas, Lithuania.
  • Bergh IH; Health Authority, Ministry of Health, San Marino, San Marino.
  • Weghuber D; Maternal, Child and Reproductive Health, National Center for Disease Control and Public Health of Georgia, Tbilisi, Georgia.
  • Taxová Braunerová R; Scientific Research Institute of Maternal and Child Health, Ashgabat, Turkmenistan.
  • Kunesová M; Republican Center for Health Promotion and Mass Communication, Ministry of Health of the Kyrgyz Republic, Bishkek, Kyrgyzstan.
  • Sant'Angelo VF; Department of Health and Inequality, Division of Mental and Physical Health, Norwegian Institute of Public Health, Oslo, Norway.
  • Nurk E; Department of Pediatrics, Paracelsus Medical University, Salzburg, Austria.
  • Ostojic SM; Obesity Management Centre, Institute of Endocrinology, Prague, Czech Republic.
  • Spiroski I; Obesity Management Centre, Institute of Endocrinology, Prague, Czech Republic.
  • Tichá L; Primary Child Health Unit, Primary Health Care, Floriana, Malta.
  • Rutter H; Department of Nutrition Research, National Institute for Health Development, Tallinn, Estonia.
  • Williams J; Biomedical Sciences Department, Faculty of Sport and Physical Education, University of Novi Sad, Novi Sad, Serbia.
  • Boymatova K; Institute of Public Health, Skopje, North Macedonia.
  • Rakovac I; Faculty of Medicine, SS. Cyril and Methodius University, Skopje, North Macedonia.
  • Weber MW; Children's Hospital National Institute of Children's Diseases, Medical Faculty, Comenius University, Bratislava, Slovakia.
  • Breda J; Department of Social and Policy Sciences, University of Bath, Bath, UK.
Obes Rev ; 22 Suppl 6: e13207, 2021 11.
Article en En | MEDLINE | ID: mdl-34235832
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Obesidad Infantil / Acceso a Alimentos Saludables Tipo de estudio: Observational_studies / Prevalence_studies / Risk_factors_studies Límite: Child / Humans Idioma: En Revista: Obes Rev Asunto de la revista: METABOLISMO Año: 2021 Tipo del documento: Article País de afiliación: Irlanda Pais de publicación: Reino Unido
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Obesidad Infantil / Acceso a Alimentos Saludables Tipo de estudio: Observational_studies / Prevalence_studies / Risk_factors_studies Límite: Child / Humans Idioma: En Revista: Obes Rev Asunto de la revista: METABOLISMO Año: 2021 Tipo del documento: Article País de afiliación: Irlanda Pais de publicación: Reino Unido