Multifaceted Public Health Response to a COVID-19 Outbreak Among Meat-Processing Workers, Utah, March-June 2020.

Rogers, Tia M; Robinson, Susan J; Reynolds, Laura E; Ladva, Chandresh N; Burgos-Garay, Maria; Whiteman, Ari; Budge, Holly; Soto, Natalie; Thompson, Mariela; Hunt, Estee; Barson, Todd; Boyd, Andrew T

Rogers, Tia M; Robinson, Susan J; Reynolds, Laura E; Ladva, Chandresh N; Burgos-Garay, Maria; Whiteman, Ari; Budge, Holly; Soto, Natalie; Thompson, Mariela; Hunt, Estee; Barson, Todd; Boyd, Andrew T.

Afiliación

Rogers TM; COVID-19 Response Team (Drs Rogers, Robinson, Ladva, Burgos-Garay, Whiteman, and Boyd and Ms Reynolds) and Epidemic Intelligence Service (Drs Rogers and Ladva), Centers for Disease Control and Prevention (CDC), Atlanta, Georgia; United States Public Health Service, Washington, District of Columbia (Drs Rogers and Boyd and Ms Reynolds); and Bear River Health Department, Logan, Utah (Mss Budge, Soto, Thompson, and Hunt and Mr Barson).

J Public Health Manag Pract ; 28(1): 60-69, 2022.

Article en En | MEDLINE | ID: mdl-34081669

Asunto(s)

COVID-19; Brotes de Enfermedades; Humanos; Carne; Salud Pública; SARS-CoV-2; Utah/epidemiología

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: COVID-19 Tipo de estudio: Prognostic_studies / Risk_factors_studies Límite: Humans País/Región como asunto: America do norte Idioma: En Revista: J Public Health Manag Pract Asunto de la revista: SAUDE PUBLICA / SERVICOS DE SAUDE Año: 2022 Tipo del documento: Article Pais de publicación: Estados Unidos

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