Advances in production of high-value lipids by oleaginous yeasts.

Szczepanska, Patrycja; Hapeta, Piotr; Lazar, Zbigniew

Szczepanska, Patrycja; Hapeta, Piotr; Lazar, Zbigniew.

Afiliación

Szczepanska P; Department of Biotechnology and Food Microbiology, Wroclaw University of Environmental and Life Sciences, Wroclaw, Poland.
Hapeta P; Department of Biotechnology and Food Microbiology, Wroclaw University of Environmental and Life Sciences, Wroclaw, Poland.
Lazar Z; Department of Biotechnology and Food Microbiology, Wroclaw University of Environmental and Life Sciences, Wroclaw, Poland.

Crit Rev Biotechnol ; 42(1): 1-22, 2022 Feb.

Article en En | MEDLINE | ID: mdl-34000935

Asunto(s)

Biocombustibles; Levaduras; Carbono; Ácidos Grasos; Humanos; Lípidos

Palabras clave

Oleaginous microorganisms; dicarboxylic acids; hydroxy fatty acids; lactones; microbial oil; oil market; polyunsaturated fatty acids; wax esters

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Levaduras / Biocombustibles Límite: Humans Idioma: En Revista: Crit Rev Biotechnol Asunto de la revista: BIOTECNOLOGIA Año: 2022 Tipo del documento: Article País de afiliación: Polonia Pais de publicación: Reino Unido

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