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The Relationship Between Nutrition and Atherosclerosis.
Wei, Taotao; Liu, Junnan; Zhang, Demei; Wang, Xiaomei; Li, Guangling; Ma, Ruchao; Chen, Gang; Lin, Xin; Guo, Xueya.
Afiliación
  • Wei T; Department of Cardiology, Lanzhou University Second Hospital, Lanzhou University, Lanzhou, China.
  • Liu J; Lanzhou University Second Hospital, The Second Clinical Medical College of Lanzhou University, Lanzhou, China.
  • Zhang D; Lanzhou University Second Hospital, The Second Clinical Medical College of Lanzhou University, Lanzhou, China.
  • Wang X; Lanzhou University Second Hospital, The Second Clinical Medical College of Lanzhou University, Lanzhou, China.
  • Li G; Lanzhou University Second Hospital, The Second Clinical Medical College of Lanzhou University, Lanzhou, China.
  • Ma R; Department of Cardiology, Lanzhou University Second Hospital, Lanzhou University, Lanzhou, China.
  • Chen G; Department of Cardiology, Lanzhou University Second Hospital, Lanzhou University, Lanzhou, China.
  • Lin X; Department of Cardiology, Lanzhou University Second Hospital, Lanzhou University, Lanzhou, China.
  • Guo X; Department of Cardiology, Lanzhou University Second Hospital, Lanzhou University, Lanzhou, China.
Front Bioeng Biotechnol ; 9: 635504, 2021.
Article en En | MEDLINE | ID: mdl-33959594
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Front Bioeng Biotechnol Año: 2021 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Front Bioeng Biotechnol Año: 2021 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza