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Assessment of eating habits and lifestyle during the coronavirus 2019 pandemic in the Middle East and North Africa region: a cross-sectional study.
Cheikh Ismail, Leila; Osaili, Tareq M; Mohamad, Maysm N; Al Marzouqi, Amina; Jarrar, Amjad H; Zampelas, Antonis; Habib-Mourad, Carla; Omar Abu Jamous, Dima; Ali, Habiba I; Al Sabbah, Haleama; Hasan, Hayder; AlMarzooqi, Latifa Mohammed Rashid; Stojanovska, Lily; Hashim, Mona; Shaker Obaid, Reyad R; ElFeky, Samar; Saleh, Sheima T; Shawar, Zahieh A M; Al Dhaheri, Ayesha S.
Afiliación
  • Cheikh Ismail L; Clinical Nutrition and Dietetics Department, College of Health Sciences, Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah27272, United Arab Emirates.
  • Osaili TM; Nuffield Department of Women's & Reproductive Health, University of Oxford, OxfordOX1 2JD, UK.
  • Mohamad MN; Clinical Nutrition and Dietetics Department, College of Health Sciences, Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah27272, United Arab Emirates.
  • Al Marzouqi A; Department of Nutrition and Food Technology, Faculty of Agriculture, Jordan University of Science and Technology, Irbid22110, Jordan.
  • Jarrar AH; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain15551, United Arab Emirates.
  • Zampelas A; Clinical Nutrition and Dietetics Department, College of Health Sciences, Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah27272, United Arab Emirates.
  • Habib-Mourad C; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain15551, United Arab Emirates.
  • Omar Abu Jamous D; Department of Food Science and Human Nutrition, Agricultural University of Athens, 11855Athens, Greece.
  • Ali HI; Nutrition Department, Faculty of Agricultural and Food Sciences, American University of Beirut, Beirut1107-2020, Lebanon.
  • Al Sabbah H; Research Institute for Medical and Health Sciences, University of Sharjah, Sharjah27272, United Arab Emirates.
  • Hasan H; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain15551, United Arab Emirates.
  • AlMarzooqi LMR; Department of Health Sciences, College of Natural and Health Sciences, Zayed University, Dubai19282, United Arab Emirates.
  • Stojanovska L; Clinical Nutrition and Dietetics Department, College of Health Sciences, Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah27272, United Arab Emirates.
  • Hashim M; Nutrition Department, Ministry of Health and Prevention, Dubai1853, United Arab Emirates.
  • Shaker Obaid RR; Department of Nutrition and Health, College of Medicine and Health Sciences, United Arab Emirates University, Al Ain15551, United Arab Emirates.
  • ElFeky S; Institute for Health and Sport, Victoria University, Melbourne14428, Australia.
  • Saleh ST; Clinical Nutrition and Dietetics Department, College of Health Sciences, Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah27272, United Arab Emirates.
  • Shawar ZAM; Nutrition and Dietetics Program, School of Health Sciences, Universiti Sains Malaysia, Kubang Kerian16150, Kelantan, Malaysia.
  • Al Dhaheri AS; Clinical Nutrition and Dietetics Department, College of Health Sciences, Research Institute of Medical and Health Sciences (RIMHS), University of Sharjah, Sharjah27272, United Arab Emirates.
Br J Nutr ; 126(5): 757-766, 2021 09 14.
Article en En | MEDLINE | ID: mdl-33198840
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Conducta Alimentaria / SARS-CoV-2 / COVID-19 / Estilo de Vida Tipo de estudio: Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Límite: Adolescent / Adult / Female / Humans / Male / Middle aged País/Región como asunto: Africa / Asia Idioma: En Revista: Br J Nutr Año: 2021 Tipo del documento: Article País de afiliación: Emiratos Árabes Unidos Pais de publicación: Reino Unido
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Conducta Alimentaria / SARS-CoV-2 / COVID-19 / Estilo de Vida Tipo de estudio: Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Límite: Adolescent / Adult / Female / Humans / Male / Middle aged País/Región como asunto: Africa / Asia Idioma: En Revista: Br J Nutr Año: 2021 Tipo del documento: Article País de afiliación: Emiratos Árabes Unidos Pais de publicación: Reino Unido