Minimum Acceptable Diet and Associated Factors Among HIV-Exposed Children Aged 6-24 Months in Debre Tabor Town, Ethiopia.

Yisak, Hiwot; Ambaw, Birhanie; Walle, Zebader; Alebachew, Banchiayehu; Ewunetei, Amien

Yisak, Hiwot; Ambaw, Birhanie; Walle, Zebader; Alebachew, Banchiayehu; Ewunetei, Amien.

Afiliación

Yisak H; Department of Public Health Nutrition, College of Health Science, Debre Tabor University, Debre Tabor, Ethiopia.
Ambaw B; Department of Public Health Nutrition, College of Health Science, Debre Tabor University, Debre Tabor, Ethiopia.
Walle Z; Department of Health Service and Management, College of Health Science, Debre Tabor University, Debre Tabor, Ethiopia.
Alebachew B; Department of Health Service and Management, College of Health Science, Debre Tabor University, Debre Tabor, Ethiopia.
Ewunetei A; Department of Pharmacy, College of Health Science, Debre Tabor University, Debre Tabor, Ethiopia.

HIV AIDS (Auckl) ; 12: 639-645, 2020.

Article en En | MEDLINE | ID: mdl-33149697

Palabras clave

Ethiopia; HIV-exposed children; meal frequency; minimum acceptable diet; minimum dietary diversity

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Guideline / Observational_studies / Prognostic_studies / Risk_factors_studies Idioma: En Revista: HIV AIDS (Auckl) Año: 2020 Tipo del documento: Article País de afiliación: Etiopia Pais de publicación: Nueva Zelanda

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