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Hydrophobic solvation increases thermal conductivity of water.
López-Bueno, Carlos; Suárez-Rodríguez, Manuel; Amigo, Alfredo; Rivadulla, Francisco.
Afiliación
  • López-Bueno C; CIQUS, Centro de Investigación en Química Biolóxica e Materiais Moleculares, Universidade de Santiago de Compostela, 15782-Santiago de Compostela, Spain. f.rivadulla@usc.es.
Phys Chem Chem Phys ; 22(37): 21094-21098, 2020 Sep 30.
Article en En | MEDLINE | ID: mdl-32945315
The interaction of water with small alcohols can be used as a model for understanding hydrophobic solvation of larger and more complex amphiphilic molecules. Despite its apparent simplicity, water/ethanol mixtures show important anomalies in several of their properties, like specific heat or partial molar volume, whose precise origin are still a matter of debate. Here we report high-resolution thermal conductivity, compressibility, and IR-spectroscopy data for water/ethanol solutions showing three distinct regions of solvation, related to changes in the H-bond network. Notably, the thermal conductivity shows a surprising increase of ≈3.1% with respect to pure water at dilute concentrations of ethanol (x = 0.025), which suggests a strengthening of H-bond network of water. Our results prove that the rate of energy transfer in water can be increased by hydrophobic solvation, due to the cooperative nature of the H-bond network.

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Phys Chem Chem Phys Asunto de la revista: BIOFISICA / QUIMICA Año: 2020 Tipo del documento: Article País de afiliación: España Pais de publicación: Reino Unido

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Phys Chem Chem Phys Asunto de la revista: BIOFISICA / QUIMICA Año: 2020 Tipo del documento: Article País de afiliación: España Pais de publicación: Reino Unido