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Supplementation of a low-protein diet with tryptophan, threonine, and valine and its impact on growth performance, blood biochemical constituents, immune parameters, and carcass traits in broiler chickens.
Abou-Elkhair, Reham; Ahmed, Hamada; Ketkat, Sara; Selim, Shaimaa.
Afiliación
  • Abou-Elkhair R; Department of Nutrition and Clinical Nutrition, Faculty of Veterinary Medicine, University of Sadat City, Egypt.
  • Ahmed H; Department of Nutrition and Clinical Nutrition, Faculty of Veterinary Medicine, Damanhour University, Egypt.
  • Ketkat S; Department of Animal Husbandry and Animal Wealth Development, Faculty of Veterinary Medicine, Alexandria University, Egypt.
  • Selim S; Department of Nutrition and Clinical Nutrition, Faculty of Veterinary Medicine, Menoufia University, Shibin El-Kom, 32514, Egypt.
Vet World ; 13(6): 1234-1244, 2020 Jun.
Article en En | MEDLINE | ID: mdl-32801578
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Vet World Año: 2020 Tipo del documento: Article País de afiliación: Egipto Pais de publicación: India
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Vet World Año: 2020 Tipo del documento: Article País de afiliación: Egipto Pais de publicación: India