Guidance for the risk assessment of the presence at low level of genetically modified plant material in imported food and feed under Regulation (EC) No 1829/2003.

Naegeli, Hanspeter; Birch, Andrew Nicholas; Casacuberta, Josep; De Schrijver, Adinda; Gralak, Mikolaj Antoni; Guerche, Philippe; Jones, Huw; Manachini, Barbara; Messéan, Antoine; Nielsen, Elsa Ebbesen; Nogué, Fabien; Robaglia, Christophe; Rostoks, Nils; Sweet, Jeremy; Tebbe, Christoph; Visioli, Francesco; Wal, Jean-Michel; Devos, Yann; Fernandez Dumont, Antonio; Lanzoni, Anna; Paoletti, Claudia; Paraskevopoulos, Konstantinos; Waigmann, Elisabeth

Guidance for the risk assessment of the presence at low level of genetically modified plant material in imported food and feed under Regulation (EC) No 1829/2003.

Naegeli, Hanspeter; Birch, Andrew Nicholas; Casacuberta, Josep; De Schrijver, Adinda; Gralak, Mikolaj Antoni; Guerche, Philippe; Jones, Huw; Manachini, Barbara; Messéan, Antoine; Nielsen, Elsa Ebbesen; Nogué, Fabien; Robaglia, Christophe; Rostoks, Nils; Sweet, Jeremy; Tebbe, Christoph; Visioli, Francesco; Wal, Jean-Michel; Devos, Yann; Fernandez Dumont, Antonio; Lanzoni, Anna; Paoletti, Claudia; Paraskevopoulos, Konstantinos; Waigmann, Elisabeth.

EFSA J ; 15(11): e05048, 2017 Nov.

Article en En | MEDLINE | ID: mdl-32625342

Palabras clave

GMO; Regulation (EC) No 1829/2003; Regulation (EU) No 503/2013; food/feed; guidance; presence at low level; risk assessment

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Etiology_studies / Guideline / Risk_factors_studies Idioma: En Revista: EFSA J Año: 2017 Tipo del documento: Article Pais de publicación: Estados Unidos

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