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Effect of fermented oyster extract on growth promotion in Sprague-Dawley rats.
Lee, Hyesook; Hwang-Bo, Hyun; Ji, Seon Yeong; Kim, Min Yeong; Kim, So Young; Woo, Minji; Keum, Young-Sam; Noh, Jeong Sook; Park, Joung-Hyun; Lee, Bae-Jin; Kim, Gi-Young; Park, Eui Kyun; Chang, Young-Chae; Jeon, You-Jin; Choi, Yung Hyun.
Afiliación
  • Lee H; Anti-Aging Research Center, Dong-eui University, Busan, Republic of Korea.
  • Hwang-Bo H; Anti-Aging Research Center, Dong-eui University, Busan, Republic of Korea.
  • Ji SY; Anti-Aging Research Center, Dong-eui University, Busan, Republic of Korea.
  • Kim MY; Anti-Aging Research Center, Dong-eui University, Busan, Republic of Korea.
  • Kim SY; Anti-Aging Research Center, Dong-eui University, Busan, Republic of Korea.
  • Woo M; Busan Innovation Institute of Industry, Science & Technology Planning, Busan, Republic of Korea.
  • Keum YS; College of Pharmacy and Integrated Research Institute for Drug Development, Dongguk University, Goyang, Republic of Korea.
  • Noh JS; Department of Food Science & Nutrition, Tongmyong University, Busan, Republic of Korea.
  • Park JH; Ocean Fisheries & Biology Center, Marine Bioprocess Co., Ltd., Busan, Republic of Korea.
  • Lee BJ; Ocean Fisheries & Biology Center, Marine Bioprocess Co., Ltd., Busan, Republic of Korea.
  • Kim GY; Department of Marine Life Science, Jeju National University, Jeju, Republic of Korea.
  • Park EK; Department of Pathology and Regenerative Medicine, School of Dentistry, Kyungpook National University, Daegu, Republic of Korea.
  • Chang YC; Research Institute of Biomedical Engineering and Department of Medicine, Catholic University of Daegu School of Medicine, Daegu, Republic of Korea.
  • Jeon YJ; Department of Marine Life Science, Jeju National University, Jeju, Republic of Korea.
  • Choi YH; Anti-Aging Research Center, Dong-eui University, Busan, Republic of Korea.
Integr Med Res ; 9(4): 100412, 2020 Dec.
Article en En | MEDLINE | ID: mdl-32509520
BACKGROUND: Oysters (Crassostrea gigas) are a popular marine product worldwide and have the advantage of nutritional benefits. This study aimed to investigate the effect of fermented oyster extract (FO) on growth promotion, including analysis of body size, bone microarchitecture, hematology and biochemistry in vivo. METHODS: The amount of nutrients and gamma aminobutyric acid (GABA) were determined. Sprague-Dawley rats were randomly divided into four groups: the control group, FO 50 group (FO 50 mg/kg), and FO 100 group (FO 100 mg/kg) were administered orally once daily and the recombinant human growth hormone (rhGH) group (200 µg/kg) was intraperitoneally injected once daily for 14 days. RESULTS: Oral administration of FO 100 significantly increased body length and had no effect on organ damage or hematological profiles. However, administration of rhGH significantly induced hypertrophy of the liver, kidney and spleen along with a marked increase in body length. Tibia length and the growth plate were increased, and bone morphometric parameters were slightly improved by FO and rhGH administration. Serum analysis showed that the levels of GH and insulin like growth factor-1 (IGF-1) were slightly upregulated by FO administration. Nevertheless, the protein expression of hepatic IGF-1 was markedly increased by FO 100 and rhGH administration. CONCLUSIONS: FO have high content of GABA, and induced positive effects on body length, tibial length, growth-plate length and hepatic IGF-1 synthesis in SD rats with no toxicity or alterations of hematological profile. Therefore, these results suggest that GABA-enriched FO could be considered a potential alternative treatment for growth stimulation.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Integr Med Res Año: 2020 Tipo del documento: Article Pais de publicación: Países Bajos

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Integr Med Res Año: 2020 Tipo del documento: Article Pais de publicación: Países Bajos