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Gastric protective activities of fucoidan from brown alga Kjellmaniella crassifolia through the NF-κB signaling pathway.
Hu, Yue; Ren, Dandan; Song, Yuefan; Wu, Long; He, Yunhai; Peng, Yongbo; Zhou, Hui; Liu, Shu; Cong, Haihua; Zhang, Zeyu; Wang, Qiukuan.
Afiliación
  • Hu Y; College of Food Science and Engineering, Dalian Ocean University, Dalian 116023, China.
  • Ren D; College of Food Science and Engineering, Dalian Ocean University, Dalian 116023, China; Key Laboratory of Aquatic Product Processing and Utilization of Liaoning Province, Dalian Ocean University, Dalian 116023, China; National R&D Branch Center for Seaweed Processing, Dalian Ocean University, Da
  • Song Y; College of Food Science and Engineering, Dalian Ocean University, Dalian 116023, China; Key Laboratory of Aquatic Product Processing and Utilization of Liaoning Province, Dalian Ocean University, Dalian 116023, China; National R&D Branch Center for Seaweed Processing, Dalian Ocean University, Da
  • Wu L; College of Food Science and Engineering, Dalian Ocean University, Dalian 116023, China; Key Laboratory of Aquatic Product Processing and Utilization of Liaoning Province, Dalian Ocean University, Dalian 116023, China; National R&D Branch Center for Seaweed Processing, Dalian Ocean University, Da
  • He Y; College of Food Science and Engineering, Dalian Ocean University, Dalian 116023, China; Key Laboratory of Aquatic Product Processing and Utilization of Liaoning Province, Dalian Ocean University, Dalian 116023, China; National R&D Branch Center for Seaweed Processing, Dalian Ocean University, Da
  • Peng Y; College of Food Science and Engineering, Dalian Ocean University, Dalian 116023, China.
  • Zhou H; College of Food Science and Engineering, Dalian Ocean University, Dalian 116023, China; Key Laboratory of Aquatic Product Processing and Utilization of Liaoning Province, Dalian Ocean University, Dalian 116023, China; National R&D Branch Center for Seaweed Processing, Dalian Ocean University, Da
  • Liu S; College of Food Science and Engineering, Dalian Ocean University, Dalian 116023, China; Key Laboratory of Aquatic Product Processing and Utilization of Liaoning Province, Dalian Ocean University, Dalian 116023, China; National R&D Branch Center for Seaweed Processing, Dalian Ocean University, Da
  • Cong H; College of Food Science and Engineering, Dalian Ocean University, Dalian 116023, China; Key Laboratory of Aquatic Product Processing and Utilization of Liaoning Province, Dalian Ocean University, Dalian 116023, China; National R&D Branch Center for Seaweed Processing, Dalian Ocean University, Da
  • Zhang Z; National R&D Branch Center for Seaweed Processing, Dalian Ocean University, Dalian 116023, China.
  • Wang Q; College of Food Science and Engineering, Dalian Ocean University, Dalian 116023, China; Key Laboratory of Aquatic Product Processing and Utilization of Liaoning Province, Dalian Ocean University, Dalian 116023, China; National R&D Branch Center for Seaweed Processing, Dalian Ocean University, Da
Int J Biol Macromol ; 149: 893-900, 2020 Apr 15.
Article en En | MEDLINE | ID: mdl-31972198
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Polisacáridos / Transducción de Señal / FN-kappa B / Sustancias Protectoras / Phaeophyceae / Mucosa Gástrica Tipo de estudio: Etiology_studies / Prognostic_studies Límite: Animals Idioma: En Revista: Int J Biol Macromol Año: 2020 Tipo del documento: Article País de afiliación: China Pais de publicación: Países Bajos
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Polisacáridos / Transducción de Señal / FN-kappa B / Sustancias Protectoras / Phaeophyceae / Mucosa Gástrica Tipo de estudio: Etiology_studies / Prognostic_studies Límite: Animals Idioma: En Revista: Int J Biol Macromol Año: 2020 Tipo del documento: Article País de afiliación: China Pais de publicación: Países Bajos