Interaction between tau and water during the induced aggregation revealed by near-infrared spectroscopy.

Sun, Yan; Ma, Li; Cai, Wensheng; Shao, Xueguang

Sun, Yan; Ma, Li; Cai, Wensheng; Shao, Xueguang.

Afiliación

Sun Y; Research Center for Analytical Sciences, College of Chemistry, Nankai University, Tianjin 300071, PR China; Tianjin Key Laboratory of Biosensing and Molecular Recognition, Tianjin 300071, PR China; State Key Laboratory of Medicinal Chemical Biology, Tianjin 300071, PR China.
Ma L; Research Center for Analytical Sciences, College of Chemistry, Nankai University, Tianjin 300071, PR China; Tianjin Key Laboratory of Biosensing and Molecular Recognition, Tianjin 300071, PR China; State Key Laboratory of Medicinal Chemical Biology, Tianjin 300071, PR China.
Cai W; Research Center for Analytical Sciences, College of Chemistry, Nankai University, Tianjin 300071, PR China; Tianjin Key Laboratory of Biosensing and Molecular Recognition, Tianjin 300071, PR China; State Key Laboratory of Medicinal Chemical Biology, Tianjin 300071, PR China.
Shao X; Research Center for Analytical Sciences, College of Chemistry, Nankai University, Tianjin 300071, PR China; Tianjin Key Laboratory of Biosensing and Molecular Recognition, Tianjin 300071, PR China; State Key Laboratory of Medicinal Chemical Biology, Tianjin 300071, PR China. Electronic address: xsha

Spectrochim Acta A Mol Biomol Spectrosc ; 230: 118046, 2020 Apr 05.

Article en En | MEDLINE | ID: mdl-31954360

Palabras clave

Aggregation; Hydration water; Near-infrared spectroscopy; Principal component analysis; Tau protein

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Spectrochim Acta A Mol Biomol Spectrosc Asunto de la revista: BIOLOGIA MOLECULAR Año: 2020 Tipo del documento: Article Pais de publicación: Reino Unido

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