Protein hydrolysis and fermentation under methanogenic and acidifying conditions.

Duong, Thu Hang; Grolle, Katja; Nga, Tran Thi Viet; Zeeman, Grietje; Temmink, Hardy; van Eekert, Miriam

Duong, Thu Hang; Grolle, Katja; Nga, Tran Thi Viet; Zeeman, Grietje; Temmink, Hardy; van Eekert, Miriam.

Afiliación

Duong TH; 1Department of Environmental Technology, Wageningen University and Research, Bornse Weilanden 9, 6708 WG Wageningen, The Netherlands.
Grolle K; 2Faculty of Environmental Engineering, National University of Civil Engineering, 55 Giai Phong, Hanoi, Vietnam.
Nga TTV; 1Department of Environmental Technology, Wageningen University and Research, Bornse Weilanden 9, 6708 WG Wageningen, The Netherlands.
Zeeman G; 2Faculty of Environmental Engineering, National University of Civil Engineering, 55 Giai Phong, Hanoi, Vietnam.
Temmink H; 1Department of Environmental Technology, Wageningen University and Research, Bornse Weilanden 9, 6708 WG Wageningen, The Netherlands.
van Eekert M; LeAF BV, PO Box 500, 6700 AM Wageningen, The Netherlands.

Biotechnol Biofuels ; 12: 254, 2019.

Article en En | MEDLINE | ID: mdl-31673289

Palabras clave

Amino acid fermentation; Hydrolysis; Methanogenic conditions; Non-methanogenic conditions; Proteins

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Biotechnol Biofuels Año: 2019 Tipo del documento: Article País de afiliación: Países Bajos Pais de publicación: Reino Unido

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