Effect of vegetable juice consumption prior to eating rice on postprandial blood glucose and insulin levels.

Kasuya, Noriaki; Inoue, Nami; Inoue, Yutaka; Murata, Isamu; Kanamoto, Ikuo

Kasuya, Noriaki; Inoue, Nami; Inoue, Yutaka; Murata, Isamu; Kanamoto, Ikuo.

Afiliación

Kasuya N; Laboratory of Drug Safety Management, Faculty of Pharmacy and Pharmaceutical Sciences, Josai University, Sakadoshi, Saitama 350-0295, Japan.
Inoue N; Flora Pharmacy Kawawada, Flora Co., Ltd., Mitoshi, Ibaraki 311-4153, Japan.
Inoue Y; Laboratory of Drug Safety Management, Faculty of Pharmacy and Pharmaceutical Sciences, Josai University, Sakadoshi, Saitama 350-0295, Japan.
Murata I; Laboratory of Drug Safety Management, Faculty of Pharmacy and Pharmaceutical Sciences, Josai University, Sakadoshi, Saitama 350-0295, Japan.
Kanamoto I; Laboratory of Drug Safety Management, Faculty of Pharmacy and Pharmaceutical Sciences, Josai University, Sakadoshi, Saitama 350-0295, Japan.

Exp Ther Med ; 18(5): 3817-3822, 2019 Nov.

Article en En | MEDLINE | ID: mdl-31602248

Palabras clave

fructose; insulin; postprandial blood glucose; preprandial; vegetable juice

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Exp Ther Med Año: 2019 Tipo del documento: Article País de afiliación: Japón Pais de publicación: Grecia

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