The Chinese public's awareness and attitudes toward genetically modified foods with different labeling.

Zhao, Yawei; Deng, Haiyan; Yu, Changxin; Hu, Ruifa

Zhao, Yawei; Deng, Haiyan; Yu, Changxin; Hu, Ruifa.

Afiliación

Zhao Y; School of Management and Economics, Beijing Institute of Technology, 5 South Zhongguancun Street, Beijing, 100081 China.
Deng H; School of Management and Economics, Beijing Institute of Technology, 5 South Zhongguancun Street, Beijing, 100081 China.
Yu C; School of Management and Economics, Beijing Institute of Technology, 5 South Zhongguancun Street, Beijing, 100081 China.
Hu R; School of Management and Economics, Beijing Institute of Technology, 5 South Zhongguancun Street, Beijing, 100081 China.

NPJ Sci Food ; 3: 17, 2019.

Article en En | MEDLINE | ID: mdl-31583277

Palabras clave

Economics; Science, technology and society

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: NPJ Sci Food Año: 2019 Tipo del documento: Article Pais de publicación: Reino Unido

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