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High prevalence of non-O157 Shiga toxin-producing Escherichia coli in beef cattle detected by combining four selective agars.
Fan, Ruyue; Shao, Kun; Yang, Xi; Bai, Xiangning; Fu, Shanshan; Sun, Hui; Xu, Yanmei; Wang, Hong; Li, Qun; Hu, Bin; Zhang, Ji; Xiong, Yanwen.
Afiliación
  • Fan R; State Key Laboratory of Infectious Disease Prevention and Control, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Changping, Beijing, China.
  • Shao K; Shandong Center for Disease Control and Prevention, Jinan, Shandong Province, China.
  • Yang X; State Key Laboratory of Infectious Disease Prevention and Control, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Changping, Beijing, China.
  • Bai X; State Key Laboratory of Infectious Disease Prevention and Control, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Changping, Beijing, China.
  • Fu S; State Key Laboratory of Infectious Disease Prevention and Control, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Changping, Beijing, China.
  • Sun H; State Key Laboratory of Infectious Disease Prevention and Control, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Changping, Beijing, China.
  • Xu Y; State Key Laboratory of Infectious Disease Prevention and Control, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Changping, Beijing, China.
  • Wang H; Zigong Center for Disease Control and Prevention, Zigong, Sichuan Province, China.
  • Li Q; Zigong Center for Disease Control and Prevention, Zigong, Sichuan Province, China.
  • Hu B; Shandong Center for Disease Control and Prevention, Jinan, Shandong Province, China.
  • Zhang J; mEpiLab, New Zealand Food Safety Science & Research Center, Institute of Veterinary, Animal and Biomedical Sciences, Massey University, Palmerston North, New Zealand.
  • Xiong Y; State Key Laboratory of Infectious Disease Prevention and Control, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Changping, Beijing, China. xiongyanwen@icdc.cn.
BMC Microbiol ; 19(1): 213, 2019 09 05.
Article en En | MEDLINE | ID: mdl-31488047
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Enfermedades de los Bovinos / Infecciones por Escherichia coli / Escherichia coli Shiga-Toxigénica Tipo de estudio: Diagnostic_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Límite: Animals País/Región como asunto: Asia Idioma: En Revista: BMC Microbiol Asunto de la revista: MICROBIOLOGIA Año: 2019 Tipo del documento: Article País de afiliación: China Pais de publicación: Reino Unido
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Enfermedades de los Bovinos / Infecciones por Escherichia coli / Escherichia coli Shiga-Toxigénica Tipo de estudio: Diagnostic_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Límite: Animals País/Región como asunto: Asia Idioma: En Revista: BMC Microbiol Asunto de la revista: MICROBIOLOGIA Año: 2019 Tipo del documento: Article País de afiliación: China Pais de publicación: Reino Unido