Physicochemical properties of whole milk powder derived from cows fed pasture or total mixed ration diets.

Magan, Jonathan B; Tobin, John T; O'Callaghan, Tom F; Kelly, Alan L; Fenelon, Mark A; Hennessy, Deirdre; McCarthy, Noel A

Magan, Jonathan B; Tobin, John T; O'Callaghan, Tom F; Kelly, Alan L; Fenelon, Mark A; Hennessy, Deirdre; McCarthy, Noel A.

Afiliación

Magan JB; Teagasc Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland, P61 C996; School of Food and Nutritional Sciences, University College Cork, Cork, Co. Cork, Ireland, T12 YN60.
Tobin JT; Teagasc Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland, P61 C996.
O'Callaghan TF; Teagasc Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland, P61 C996.
Kelly AL; School of Food and Nutritional Sciences, University College Cork, Cork, Co. Cork, Ireland, T12 YN60.
Fenelon MA; Teagasc Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland, P61 C996.
Hennessy D; Teagasc, Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co. Cork, Ireland, P61 P302.
McCarthy NA; Teagasc Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland, P61 C996. Electronic address: noel.mccarthy@teagasc.ie.

J Dairy Sci ; 102(11): 9611-9621, 2019 Nov.

Article en En | MEDLINE | ID: mdl-31447155

Asunto(s)

Alimentación Animal; Bovinos; Dieta/veterinaria; Leche/química; Animales; Femenino; Lolium; Polvos; Trifolium; Yogur

Palabras clave

heat coagulation time; pasture; total mixed ration; whole milk powder; yogurt gelation

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Bovinos / Leche / Dieta / Alimentación Animal Límite: Animals Idioma: En Revista: J Dairy Sci Año: 2019 Tipo del documento: Article Pais de publicación: Estados Unidos

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