Variability of carotenoids in a Musa germplasm collection and implications for provitamin A biofortification.

Amah, Delphine; Alamu, Emmanuel; Adesokan, Michael; van Biljon, Angeline; Maziya-Dixon, Bussie; Swennen, Rony; Labuschagne, Maryke

Amah, Delphine; Alamu, Emmanuel; Adesokan, Michael; van Biljon, Angeline; Maziya-Dixon, Bussie; Swennen, Rony; Labuschagne, Maryke.

Afiliación

Amah D; Department of Plant Sciences (Plant Breeding), University of the Free State, Bloemfontein, South Africa.
Alamu E; International Institute of Tropical Agriculture, PMB 5320, Ibadan, Nigeria.
Adesokan M; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture, Southern Africa Hub, PO Box 310142, Chelstone, Lusaka, Zambia.
van Biljon A; International Institute of Tropical Agriculture, PMB 5320, Ibadan, Nigeria.
Maziya-Dixon B; Department of Plant Sciences (Plant Breeding), University of the Free State, Bloemfontein, South Africa.
Swennen R; International Institute of Tropical Agriculture, PMB 5320, Ibadan, Nigeria.
Labuschagne M; International Institute of Tropical Agriculture, C/o The Nelson Mandela African Institution of Science and Technology, PO Box 344, Arusha, Tanzania.

Food Chem X ; 2: 100024, 2019 Jun 30.

Article en En | MEDLINE | ID: mdl-31432011

Palabras clave

Banana; Carotenoid; Plantain hybrids; Provitamin A

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Food Chem X Año: 2019 Tipo del documento: Article País de afiliación: Sudáfrica Pais de publicación: Países Bajos

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