[Research on extraction process of Digeda-4 flavored decoction based on QbD concept].

Ding, Rui-Xue; He, Yan; Tian, Xiang; Cai, Da-Yu; Yang, Xiao-Mei; Rao, Xiao-Yong; Luo, Xiao-Jian

Ding, Rui-Xue; He, Yan; Tian, Xiang; Cai, Da-Yu; Yang, Xiao-Mei; Rao, Xiao-Yong; Luo, Xiao-Jian.

Afiliación

Ding RX; Jiangxi University of Traditional Chinese Medicine Nanchang 330004,China.
He Y; Jiangxi University of Traditional Chinese Medicine Nanchang 330004,China.
Tian X; Jiangxi University of Traditional Chinese Medicine Nanchang 330004,China.
Cai DY; Chutian Technology Company Limited Ningxiang 410600,China.
Yang XM; Shenzhen Shekou People's Hospital Shenzhen 518067,China.
Rao XY; Jiangxi University of Traditional Chinese Medicine Nanchang 330004,China the National Pharmaceutical Engineering Center for Solid Preparation in Chinese Herbal Medicine Nanchang 330006,China.
Luo XJ; Jiangxi University of Traditional Chinese Medicine Nanchang 330004,China the National Pharmaceutical Engineering Center for Solid Preparation in Chinese Herbal Medicine Nanchang 330006,China.

Zhongguo Zhong Yao Za Zhi ; 44(13): 2799-2805, 2019 Jul.

Article en Zh | MEDLINE | ID: mdl-31359693

Asunto(s)

Química Farmacéutica/métodos; Medicamentos Herbarios Chinos/química; Proyectos de Investigación

Palabras clave

DGD-4D; critical process parameters; critical quality attributes; design space; extraction process; quality by design

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Medicamentos Herbarios Chinos / Química Farmacéutica Tipo de estudio: Prognostic_studies Idioma: Zh Revista: Zhongguo Zhong Yao Za Zhi Asunto de la revista: FARMACOLOGIA / TERAPIAS COMPLEMENTARES Año: 2019 Tipo del documento: Article País de afiliación: China Pais de publicación: China

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