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Brassica-enriched wheat bread: Unraveling the impact of ontogeny and breadmaking on bioactive secondary plant metabolites of pak choi and kale.
Klopsch, Rebecca; Baldermann, Susanne; Hanschen, Franziska S; Voss, Alexander; Rohn, Sascha; Schreiner, Monika; Neugart, Susanne.
Afiliación
  • Klopsch R; Leibniz Institute of Vegetable and Ornamental Crops, Theodor-Echtermeyer-Weg 1, 14979 Grossbeeren, Germany; NutriAct - Competence Cluster Nutrition Research Berlin-Potsdam, Germany. Electronic address: klopsch@igzev.de.
  • Baldermann S; Leibniz Institute of Vegetable and Ornamental Crops, Theodor-Echtermeyer-Weg 1, 14979 Grossbeeren, Germany; NutriAct - Competence Cluster Nutrition Research Berlin-Potsdam, Germany; University of Potsdam, Institute of Nutritional Science, Department of Food Chemistry, Arthur-Scheunert-Allee 114-116,
  • Hanschen FS; Leibniz Institute of Vegetable and Ornamental Crops, Theodor-Echtermeyer-Weg 1, 14979 Grossbeeren, Germany. Electronic address: hanschen@igzev.de.
  • Voss A; NutriAct - Competence Cluster Nutrition Research Berlin-Potsdam, Germany; Institute for Food and Environmental Research (ILU) e. V., Arthur-Scheunert-Allee 40-41, 14558 Nuthetal, Germany. Electronic address: alexander.voss@ilu-ev.de.
  • Rohn S; NutriAct - Competence Cluster Nutrition Research Berlin-Potsdam, Germany; Institute for Food and Environmental Research (ILU) e. V., Arthur-Scheunert-Allee 40-41, 14558 Nuthetal, Germany; Universität Hamburg, HAMBURG SCHOOL OF FOOD SCIENCE, Institute for Food Chemistry, Grindelallee 117, 20146 Hambu
  • Schreiner M; Leibniz Institute of Vegetable and Ornamental Crops, Theodor-Echtermeyer-Weg 1, 14979 Grossbeeren, Germany; NutriAct - Competence Cluster Nutrition Research Berlin-Potsdam, Germany. Electronic address: schreiner@igzev.de.
  • Neugart S; Georg-August-Universität Göttingen, Faculty of Agricultural Science, Germany. Electronic address: susanne.neugart@uni-goettingen.de.
Food Chem ; 295: 412-422, 2019 Oct 15.
Article en En | MEDLINE | ID: mdl-31174776
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Triticum / Brassica / Pan / Alimentos Fortificados Idioma: En Revista: Food Chem Año: 2019 Tipo del documento: Article Pais de publicación: Reino Unido
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Triticum / Brassica / Pan / Alimentos Fortificados Idioma: En Revista: Food Chem Año: 2019 Tipo del documento: Article Pais de publicación: Reino Unido