Effects of antibiotics on degradation and bioavailability of different vitamin E forms in mice.

Ran, Linwu; Liu, Anna B; Lee, Mao-Jung; Xie, Ping; Lin, Yong; Yang, Chung S

Ran, Linwu; Liu, Anna B; Lee, Mao-Jung; Xie, Ping; Lin, Yong; Yang, Chung S.

Afiliación

Ran L; Department of Chemical Biology, Ernest Mario School of Pharmacy, Rutgers, The State University of New Jersey, Piscataway, NJ, USA.
Liu AB; Ningxia Medical University, Yinchuan, Ningxia, China.
Lee MJ; Department of Chemical Biology, Ernest Mario School of Pharmacy, Rutgers, The State University of New Jersey, Piscataway, NJ, USA.
Xie P; Department of Chemical Biology, Ernest Mario School of Pharmacy, Rutgers, The State University of New Jersey, Piscataway, NJ, USA.
Lin Y; Department of Cell Biology and Neuroscience, Rutgers, The State University of New Jersey, Piscataway, NJ, USA.
Yang CS; Rutgers Cancer Institute of New Jersey, New Brunswick, NJ, USA.

Biofactors ; 45(3): 450-462, 2019 May.

Article en En | MEDLINE | ID: mdl-30694588

Asunto(s)

Antibacterianos/farmacología; Vitamina E/metabolismo; Animales; Microbioma Gastrointestinal/efectos de los fármacos; Masculino; Ratones; Ratones Endogámicos C57BL; Tocoferoles/sangre; Tocoferoles/metabolismo; Tocotrienoles/sangre; Tocotrienoles/metabolismo; Vitamina E/sangre

Palabras clave

antibiotics; tissue levels; tocopherols; tocotrienols; vitamin E

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Vitamina E / Antibacterianos Límite: Animals Idioma: En Revista: Biofactors Asunto de la revista: BIOQUIMICA Año: 2019 Tipo del documento: Article País de afiliación: Estados Unidos Pais de publicación: Países Bajos

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