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How do Brazilian citizens perceive animal welfare conditions in poultry, beef, and dairy supply chains?
de Queiroz, Ricardo Guimarães; Domingues, Carla Heloisa de Faria; Canozzi, Maria Eugênia Andrighetto; Garcia, Rodrigo Garófallo; Ruviaro, Clandio Favarini; Barcellos, Júlio Otávio Jardim; Borges, João Augusto Rossi.
Afiliación
  • de Queiroz RG; Federal University of Grande Dourados, Dourados, Mato Grosso do Sul, Brazil.
  • Domingues CHF; Federal University of Grande Dourados, Dourados, Mato Grosso do Sul, Brazil.
  • Canozzi MEA; National Institute of Agricultural Research (INIA), La Estanzuela, Uruguay.
  • Garcia RG; Federal University of Grande Dourados, Dourados, Mato Grosso do Sul, Brazil.
  • Ruviaro CF; Federal University of Grande Dourados, Dourados, Mato Grosso do Sul, Brazil.
  • Barcellos JOJ; Centro de Estudos e Pesquisas em Agronegócios, Federal University of Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, Brazil.
  • Borges JAR; Federal University of Grande Dourados, Dourados, Mato Grosso do Sul, Brazil.
PLoS One ; 13(12): e0202062, 2018.
Article en En | MEDLINE | ID: mdl-30566475
The aim of this study was to understand the perceptions of Brazilian citizens about the general conditions of animal welfare in the poultry, beef, and dairy supply chains. To reach this aim, an online survey was conducted. The analysis was based on descriptive statistics and three logistic regression models. Results of descriptive statistics showed that citizens in Brazil had mostly negative perceptions about the conditions of animal welfare in the poultry, beef, and dairy supply chains. Results of the logistic regression models showed that citizens with a background in agricultural/veterinary sciences, and citizens who reported a higher level of knowledge about poultry and dairy supply chains were more likely to perceive the general conditions of animal welfare in these two supply chains as being bad. Citizens who reported previous contact with poultry farms were also more likely to perceive the general conditions of animal welfare in the poultry supply chain as being bad. In addition, the perception that farmers are mainly focused on the economic aspect of farming and less on animal welfare, the perception that animals do not have a good quality of life while housed on farms, and the perception that animals are not adequately transported and slaughtered, negatively impact on perceptions about the general conditions of animal welfare in the poultry, beef, and dairy supply chains.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Aves de Corral / Bienestar del Animal / Encuestas y Cuestionarios / Productos Lácteos / Abastecimiento de Alimentos / Carne Aspecto: Determinantes_sociais_saude / Patient_preference Límite: Adult / Animals / Female / Humans / Male / Middle aged País/Región como asunto: America do sul / Brasil Idioma: En Revista: PLoS One Asunto de la revista: CIENCIA / MEDICINA Año: 2018 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Estados Unidos
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Aves de Corral / Bienestar del Animal / Encuestas y Cuestionarios / Productos Lácteos / Abastecimiento de Alimentos / Carne Aspecto: Determinantes_sociais_saude / Patient_preference Límite: Adult / Animals / Female / Humans / Male / Middle aged País/Región como asunto: America do sul / Brasil Idioma: En Revista: PLoS One Asunto de la revista: CIENCIA / MEDICINA Año: 2018 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Estados Unidos