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Anti-Oxidant and Anti-Inflammatory Activity of Ketogenic Diet: New Perspectives for Neuroprotection in Alzheimer's Disease.
Pinto, Alessandro; Bonucci, Alessio; Maggi, Elisa; Corsi, Mariangela; Businaro, Rita.
Afiliación
  • Pinto A; Department of Experimental Medicine, Sapienza University of Rome, 00161 Roma, Italy. alessandro.pinto@uniroma1.it.
  • Bonucci A; Department of Medico-Surgical Sciences and Biotechnologies, Sapienza University of Rome, 04100 Latina, Italy. bonucci.alessio@libero.it.
  • Maggi E; Department of Medico-Surgical Sciences and Biotechnologies, Sapienza University of Rome, 04100 Latina, Italy. elisa.maggi@biologo.onb.it.
  • Corsi M; Department of Medico-Surgical Sciences and Biotechnologies, Sapienza University of Rome, 04100 Latina, Italy. mariangela.corsi@uniroma1.it.
  • Businaro R; Department of Medico-Surgical Sciences and Biotechnologies, Sapienza University of Rome, 04100 Latina, Italy. rita.businaro@uniroma1.it.
Antioxidants (Basel) ; 7(5)2018 Apr 28.
Article en En | MEDLINE | ID: mdl-29710809
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Antioxidants (Basel) Año: 2018 Tipo del documento: Article País de afiliación: Italia Pais de publicación: Suiza
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Antioxidants (Basel) Año: 2018 Tipo del documento: Article País de afiliación: Italia Pais de publicación: Suiza