RNAi-Mediated Downregulation of Inositol Pentakisphosphate Kinase (<i>IPK1</i>) in Wheat Grains Decreases Phytic Acid Levels and Increases Fe and Zn Accumulation.

Aggarwal, Sipla; Kumar, Anil; Bhati, Kaushal K; Kaur, Gazaldeep; Shukla, Vishnu; Tiwari, Siddharth; Pandey, Ajay K

RNAi-Mediated Downregulation of Inositol Pentakisphosphate Kinase (IPK1) in Wheat Grains Decreases Phytic Acid Levels and Increases Fe and Zn Accumulation.

Aggarwal, Sipla; Kumar, Anil; Bhati, Kaushal K; Kaur, Gazaldeep; Shukla, Vishnu; Tiwari, Siddharth; Pandey, Ajay K.

Afiliación

Aggarwal S; Department of Biotechnology, National Agri-Food Biotechnology Institute, Mohali, India.
Kumar A; Department of Biotechnology, Panjab University, Chandigarh, India.
Bhati KK; Department of Biotechnology, National Agri-Food Biotechnology Institute, Mohali, India.
Kaur G; Department of Biotechnology, National Agri-Food Biotechnology Institute, Mohali, India.
Shukla V; Copenhagen Plant Science Centre, PLEN, University of Copenhagen, Copenhagen, Denmark.
Tiwari S; Department of Biotechnology, National Agri-Food Biotechnology Institute, Mohali, India.
Pandey AK; Department of Biotechnology, National Agri-Food Biotechnology Institute, Mohali, India.

Front Plant Sci ; 9: 259, 2018.

Article en En | MEDLINE | ID: mdl-29559984

Palabras clave

Triticum aestivum; gene silencing; inositol pentakisphosphate kinase; phytic acid; wheat transformation

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Front Plant Sci Año: 2018 Tipo del documento: Article País de afiliación: India Pais de publicación: Suiza

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