Circular reuse of bio-resources: the role of Pleurotus spp. in the development of functional foods.

Lavelli, Vera; Proserpio, Cristina; Gallotti, Francesca; Laureati, Monica; Pagliarini, Ella

Lavelli, Vera; Proserpio, Cristina; Gallotti, Francesca; Laureati, Monica; Pagliarini, Ella.

Afiliación

Lavelli V; DeFENS, Department of Food, Environmental and Nutritional Sciences, Università degli Studi di Milano, via Celoria 2, 20133 Milano, Italy. vera.lavelli@unimi.it.
Proserpio C; DeFENS, Department of Food, Environmental and Nutritional Sciences, Università degli Studi di Milano, via Celoria 2, 20133 Milano, Italy. vera.lavelli@unimi.it.
Gallotti F; DeFENS, Department of Food, Environmental and Nutritional Sciences, Università degli Studi di Milano, via Celoria 2, 20133 Milano, Italy. vera.lavelli@unimi.it.
Laureati M; DeFENS, Department of Food, Environmental and Nutritional Sciences, Università degli Studi di Milano, via Celoria 2, 20133 Milano, Italy. vera.lavelli@unimi.it.
Pagliarini E; DeFENS, Department of Food, Environmental and Nutritional Sciences, Università degli Studi di Milano, via Celoria 2, 20133 Milano, Italy. vera.lavelli@unimi.it.

Food Funct ; 9(3): 1353-1372, 2018 Mar 01.

Article en En | MEDLINE | ID: mdl-29480298

Asunto(s)

Alimentos Funcionales/análisis; Extractos Vegetales/química; Pleurotus/química; Verduras/química; Animales; Humanos; Valor Nutritivo; Extractos Vegetales/farmacología; Vitaminas/análisis; Vitaminas/farmacología; beta-Glucanos/análisis; beta-Glucanos/farmacología

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Verduras / Extractos Vegetales / Pleurotus / Alimentos Funcionales Límite: Animals / Humans Idioma: En Revista: Food Funct Año: 2018 Tipo del documento: Article País de afiliación: Italia Pais de publicación: Reino Unido

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