Antioxidant Phytochemicals in Fresh Produce: Exploitation of Genotype Variation and Advancements in Analytical Protocols.

Manganaris, George A; Goulas, Vlasios; Mellidou, Ifigeneia; Drogoudi, Pavlina

Manganaris, George A; Goulas, Vlasios; Mellidou, Ifigeneia; Drogoudi, Pavlina.

Afiliación

Manganaris GA; Department of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, Lemesos, Cyprus.
Goulas V; Department of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, Lemesos, Cyprus.
Mellidou I; Hellenic Agricultural Organization 'Demeter', Institute of Plant Breeding and Genetic Resources, Thessaloniki, Greece.
Drogoudi P; Hellenic Agricultural Organization 'Demeter', Department of Deciduous Fruit Trees, Institute of Plant Breeding and Genetic Resources, Naoussa, Greece.

Front Chem ; 5: 95, 2017.

Article en En | MEDLINE | ID: mdl-29468146

Palabras clave

ascorbic acid; carotenoids; landrace; phytochemicals; polyphenols; reactive oxygen species; spectroscopic methods; traditional cultivars

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Front Chem Año: 2017 Tipo del documento: Article País de afiliación: Chipre Pais de publicación: Suiza

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