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Anti-neuroinflammatory effects of ethanolic extract of black chokeberry (Aronia melanocapa L.) in lipopolysaccharide-stimulated BV2 cells and ICR mice.
Lee, Kang Pa; Choi, Nan Hee; Kim, Hyun-Soo; Ahn, Sanghyun; Park, In-Sik; Lee, Dea Won.
Afiliación
  • Lee KP; Department of Physiology, School of Medicine, Konkuk University, 120 Neungdong-ro, Gwangjin-gu, Seoul 05029, Korea.
  • Choi NH; Department of Biotechnology, College of Engineering, Daegu University, Gyeongsan 38453, Korea.
  • Kim HS; Department of Marine Life Science, Jeju National University, Jeju 63243, Korea.
  • Ahn S; Department of Anatomy, College of Korean Medicine, Semyung University, Jecheon 27136, Korea.
  • Park IS; Department of Anatomy, College of Korean Medicine, Dongguk University, Gyeongju 38066, Korea.
  • Lee DW; Department of Bio-Science, College of Natural Science, Dongguk University, Dongdae-ro 123, Gyeongju, Gyeongbuk 38066, Korea.
Nutr Res Pract ; 12(1): 13-19, 2018 Feb.
Article en En | MEDLINE | ID: mdl-29399292

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Nutr Res Pract Año: 2018 Tipo del documento: Article Pais de publicación:

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Nutr Res Pract Año: 2018 Tipo del documento: Article Pais de publicación: