Nutrient-extraction blender preparation reduces postprandial glucose responses from fruit juice consumption.

Redfern, K M; Cammack, V L; Sweet, N; Preston, L A; Jarvis, M A; Rees, G A

Redfern, K M; Cammack, V L; Sweet, N; Preston, L A; Jarvis, M A; Rees, G A.

Afiliación

Redfern KM; School of Biomedical and Healthcare Sciences, Plymouth University Peninsula Schools of Medicine and Dentistry, Plymouth, UK.
Cammack VL; School of Biomedical and Healthcare Sciences, Plymouth University Peninsula Schools of Medicine and Dentistry, Plymouth, UK.
Sweet N; School of Biomedical and Healthcare Sciences, Plymouth University Peninsula Schools of Medicine and Dentistry, Plymouth, UK.
Preston LA; School of Biomedical and Healthcare Sciences, Plymouth University Peninsula Schools of Medicine and Dentistry, Plymouth, UK.
Jarvis MA; School of Biomedical and Healthcare Sciences, Plymouth University Peninsula Schools of Medicine and Dentistry, Plymouth, UK.
Rees GA; School of Biomedical and Healthcare Sciences, Plymouth University Peninsula Schools of Medicine and Dentistry, Plymouth, UK.

Nutr Diabetes ; 7(10): e288, 2017 Oct 09.

Article en En | MEDLINE | ID: mdl-28991222

Asunto(s)

Glucemia/análisis; Manipulación de Alimentos/métodos; Jugos de Frutas y Vegetales/análisis; Periodo Posprandial; Adulto; Estudios Cruzados; Diabetes Mellitus Tipo 2; Femenino; Frutas; Índice Glucémico; Humanos; Cinética; Masculino; Mangifera; Factores de Riesgo

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Glucemia / Periodo Posprandial / Jugos de Frutas y Vegetales / Manipulación de Alimentos Tipo de estudio: Clinical_trials / Etiology_studies / Risk_factors_studies Límite: Adult / Female / Humans / Male Idioma: En Revista: Nutr Diabetes Año: 2017 Tipo del documento: Article País de afiliación: Reino Unido Pais de publicación: Reino Unido

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