Exploring family home food environments: Household resources needed to utilise weekly deliveries of free fruits and vegetables.

Carty, Sophie A; Mainvil, Louise A; Coveney, John D

Carty, Sophie A; Mainvil, Louise A; Coveney, John D.

Afiliación

Carty SA; Department of Human Nutrition, University of Otago, Dunedin, New Zealand.
Mainvil LA; Department of Human Nutrition, University of Otago, Dunedin, New Zealand.
Coveney JD; School of Health Sciences, Faculty of Medicine, Nursing and Health Sciences, Flinders University, Adelaide, South Australia, Australia.

Nutr Diet ; 74(2): 138-146, 2017 Apr.

Article en En | MEDLINE | ID: mdl-28731639

Palabras clave

adapted ethnography; community health; family and household; food habits; home environment; poverty; qualitative research

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Qualitative_research Aspecto: Equity_inequality Idioma: En Revista: Nutr Diet Año: 2017 Tipo del documento: Article País de afiliación: Nueva Zelanda Pais de publicación: Australia

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