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Safety assessment and antioxidant activity of Lantana montevidensis leaves: Contribution to its phytochemical and pharmacological activity.
Barros, Luiz Marivando; Duarte, Antonia Eliene; Pansera Waczuk, Emily; Roversi, Katiane; da Cunha, Francisco Assis Bezerra; Rolon, Mirian; Coronel, Cathia; Gomez, Maria Celeste Vega; de Menezes, Irwin Rose Alencar; da Costa, José Galberto Martins; Boligon, Aline Augusti; Hassan, Waseem; Souza, Diogo Onofre; da Rocha, João Batista Teixeira; Kamdem, Jean Paul.
Afiliación
  • Barros LM; Universidade Regional do Cariri-URCA, Centro de Ciências Biológicas e da Saúde-CCBS, Departamento de Ciências Biológicas, CEP: 63105-000, Pimenta, Crato-Ceará, Brazil.
  • Duarte AE; Departamento de Bioquímica e Biologia Molecular, Programa de Pós-Graduação em Bioquímica Toxicológica, Universidade Federal de Santa Maria, Santa Maria, RS 97105-900, Brazil.
  • Pansera Waczuk E; Universidade Regional do Cariri-URCA, Centro de Ciências Biológicas e da Saúde-CCBS, Departamento de Ciências Biológicas, CEP: 63105-000, Pimenta, Crato-Ceará, Brazil.
  • Roversi K; Departamento de Bioquímica e Biologia Molecular, Programa de Pós-Graduação em Bioquímica Toxicológica, Universidade Federal de Santa Maria, Santa Maria, RS 97105-900, Brazil.
  • da Cunha FAB; Departamento de Bioquímica e Biologia Molecular, Programa de Pós-Graduação em Bioquímica Toxicológica, Universidade Federal de Santa Maria, Santa Maria, RS 97105-900, Brazil.
  • Rolon M; Departamento de Farmacologia, Programa de Pós-Graduação em Ciências Farmacêuticas, Farmatox, Universidade Federal de Santa Maria, Santa Maria, RS 97105-900, Brazil.
  • Coronel C; Universidade Regional do Cariri-URCA, Centro de Ciências Biológicas e da Saúde-CCBS, Departamento de Ciências Biológicas, CEP: 63105-000, Pimenta, Crato-Ceará, Brazil.
  • Gomez MCV; Departamento de Bioquímica e Biologia Molecular, Programa de Pós-Graduação em Bioquímica Toxicológica, Universidade Federal de Santa Maria, Santa Maria, RS 97105-900, Brazil.
  • de Menezes IRA; Centro Para El Desarrollo de La Investigación Científica (CEDIC),Fundación Moisés Bertoni /Laboratorios Diaz Gill, Asuncion, Paraguay.
  • da Costa JGM; Centro Para El Desarrollo de La Investigación Científica (CEDIC),Fundación Moisés Bertoni /Laboratorios Diaz Gill, Asuncion, Paraguay.
  • Boligon AA; Centro Para El Desarrollo de La Investigación Científica (CEDIC),Fundación Moisés Bertoni /Laboratorios Diaz Gill, Asuncion, Paraguay.
  • Hassan W; Universidade Regional do Cariri-URCA, Departamento de Química Biológica, Laboratório de Farmacologia, Crato-Ceará, Brazil.
  • Souza DO; Universidade Regional do Cariri-URCA, Departamento de Química Biológica, Laboratório de Pesquisas de Produtos Naturais, CEP 63.105.000, Crato-Ceará, Brazil.
  • da Rocha JBT; Laboratório de Fitoquímica, Departamento de Farmácia Industrial, Universidade Federal de Santa Maria, Santa Maria, RS 97105-900, Brazil.
  • Kamdem JP; Institute of Chemical Sciences, University of Peshawar, Peshawar -25120, Khyber Pakhtunkhwa, Pakistan.
EXCLI J ; 16: 566-582, 2017.
Article en En | MEDLINE | ID: mdl-28694758
Lantana camara, the widely studied species, and L. montevidensis, the less studied species of the genus Lantana are both used in traditional medicine for the same purpose (anti-asthma, anti-ulcer, anti-tumor, etc). However, little is known about the toxicity of L. montevidensis and there is limited information on its chemical constituents. Here, we investigated for the first time the genotoxicity and cytotoxicity of the ethanolic (EtOH) and aqueous extracts from the leaves of Lantana montevidensis in human leukocytes, as well as their possible interaction with human erythrocyte membranes in vitro. The antioxidant activities of both extracts were also investigated in chemical and biological models. Treatment of leukocytes with EtOH or aqueous extracts (1-480 µg/mL) did not affect DNA damage index, but promoted cytotoxicity at higher concentrations (240-480 µg/mL). Both extracts did not modify the osmotic fragility of human erythrocytes. The extracts scavenged DPPH radical and prevented Fe2+-induced lipid peroxidation in rat's brain and liver homogenates, and this was likely not attributed to Fe (II) chelation. The HPLC analysis of the extracts showed different amounts of polyphenolic compounds (isoquercitrin, gallic acid, catechin, ellagic acid, apigenin, kaempferol, caffeic acid, rutin, quercitrin, quercetin, chlorogenic acid, luteolin) that may have contributed to these effects. These results supported information on the functional use of L. montevidensis in folk medicine.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: EXCLI J Año: 2017 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Alemania

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: EXCLI J Año: 2017 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Alemania