Activation of human bitter taste receptors by polymethoxylated flavonoids.

Kuroda, Yuki; Ikeda, Riko; Yamazaki, Toyomi; Ito, Keisuke; Uda, Kazunari; Wakabayashi, Keiji; Watanabe, Tatsuo

Kuroda, Yuki; Ikeda, Riko; Yamazaki, Toyomi; Ito, Keisuke; Uda, Kazunari; Wakabayashi, Keiji; Watanabe, Tatsuo.

Afiliación

Kuroda Y; a Graduate School of Integrated Pharmaceutical and Nutritional Sciences , University of Shizuoka , Shizuoka , Japan.
Ikeda R; a Graduate School of Integrated Pharmaceutical and Nutritional Sciences , University of Shizuoka , Shizuoka , Japan.
Yamazaki T; a Graduate School of Integrated Pharmaceutical and Nutritional Sciences , University of Shizuoka , Shizuoka , Japan.
Ito K; a Graduate School of Integrated Pharmaceutical and Nutritional Sciences , University of Shizuoka , Shizuoka , Japan.
Uda K; a Graduate School of Integrated Pharmaceutical and Nutritional Sciences , University of Shizuoka , Shizuoka , Japan.
Wakabayashi K; a Graduate School of Integrated Pharmaceutical and Nutritional Sciences , University of Shizuoka , Shizuoka , Japan.
Watanabe T; a Graduate School of Integrated Pharmaceutical and Nutritional Sciences , University of Shizuoka , Shizuoka , Japan.

Biosci Biotechnol Biochem ; 80(10): 2014-7, 2016 Oct.

Article en En | MEDLINE | ID: mdl-27379685

Asunto(s)

Flavonas/química; Flavonas/farmacología; Receptores Acoplados a Proteínas G/metabolismo; Células HEK293; Humanos

Palabras clave

hTAS2R14; hTAS2R46; nobiletin; polymethoxylated flavonoids; tangeretin

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Receptores Acoplados a Proteínas G / Flavonas Límite: Humans Idioma: En Revista: Biosci Biotechnol Biochem Asunto de la revista: BIOQUIMICA / BIOTECNOLOGIA Año: 2016 Tipo del documento: Article País de afiliación: Japón Pais de publicación: Reino Unido

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