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Preparation of starch-poly-glutamic acid graft copolymers by microwave irradiation and the characterization of their properties.
Xu, Jingyuan; Krietemeyer, Elizabeth F; Finkenstadt, Victoria L; Solaiman, Daniel; Ashby, Richard D; Garcia, Rafael A.
Afiliación
  • Xu J; National Center for Agricultural Utilization Research, Agricultural Research Service, US Department of Agriculture, 1815 North University Street, Peoria, IL 61604, USA. Electronic address: james.xu@ars.usda.gov.
  • Krietemeyer EF; National Center for Agricultural Utilization Research, Agricultural Research Service, US Department of Agriculture, 1815 North University Street, Peoria, IL 61604, USA.
  • Finkenstadt VL; National Center for Agricultural Utilization Research, Agricultural Research Service, US Department of Agriculture, 1815 North University Street, Peoria, IL 61604, USA.
  • Solaiman D; Eastern Regional Research Center, Agricultural Research Service, US Department of Agriculture, 600 East Mermaid Lane, Wyndmoor, PA 19038, USA.
  • Ashby RD; Eastern Regional Research Center, Agricultural Research Service, US Department of Agriculture, 600 East Mermaid Lane, Wyndmoor, PA 19038, USA.
  • Garcia RA; Eastern Regional Research Center, Agricultural Research Service, US Department of Agriculture, 600 East Mermaid Lane, Wyndmoor, PA 19038, USA.
Carbohydr Polym ; 140: 233-7, 2016 Apr 20.
Article en En | MEDLINE | ID: mdl-26876849

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Ácido Poliglutámico / Almidón / Microondas Idioma: En Revista: Carbohydr Polym Año: 2016 Tipo del documento: Article Pais de publicación: Reino Unido

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Ácido Poliglutámico / Almidón / Microondas Idioma: En Revista: Carbohydr Polym Año: 2016 Tipo del documento: Article Pais de publicación: Reino Unido