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Screening and Characterization of Lactic Acid Bacteria Strains with Anti-inflammatory Activities through in vitro and Caenorhabditis elegans Model Testing.
Lee, Hye Kyoung; Choi, Sun-Hae; Lee, Cho Rong; Lee, Sun Hee; Park, Mi Ri; Kim, Younghoon; Lee, Myung-Ki; Kim, Geun-Bae.
Afiliación
  • Lee HK; Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Korea.
  • Choi SH; Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Korea.
  • Lee CR; Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Korea.
  • Lee SH; Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Korea.
  • Park MR; BK21 Plus Graduate Program, Department of Animal Science and Institute Agricultural Science & Technology, Chonbuk National University, Jeonju 561-756, Korea.
  • Kim Y; BK21 Plus Graduate Program, Department of Animal Science and Institute Agricultural Science & Technology, Chonbuk National University, Jeonju 561-756, Korea.
  • Lee MK; Fermentation and Functionality Research Group, Korea Food Research Institute, Sungnam 463-746, Korea.
  • Kim GB; Department of Animal Science and Technology, Chung-Ang University, Anseong 456-756, Korea.
Korean J Food Sci Anim Resour ; 35(1): 91-100, 2015.
Article en En | MEDLINE | ID: mdl-26761805

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Diagnostic_studies / Screening_studies Idioma: En Revista: Korean J Food Sci Anim Resour Año: 2015 Tipo del documento: Article Pais de publicación:

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Diagnostic_studies / Screening_studies Idioma: En Revista: Korean J Food Sci Anim Resour Año: 2015 Tipo del documento: Article Pais de publicación: