Your browser doesn't support javascript.
loading
Resource recovery using whey permeate to cultivate Phellinus linteus mycelium: Solid-state and submerged liquid fermentation.
Cho, Kyungjin; Lee, Joonyeob; Han, Gyuseong; Kim, Na Kyung; Bae, Hyokwan; Hwang, Seokhwan.
Afiliación
  • Cho K; Center for Water Resource Cycle Research, Korea Institute of Science and Technology, 39-1 Hawolgok-Dong, Seongbuk-Gu, Seoul 136-791, Republic of Korea.
  • Lee J; School of Environmental Science and Engineering, Pohang University of Science and Technology (POSTECH), Pohang, Gyeongbuk 790-784, Republic of Korea.
  • Han G; School of Environmental Science and Engineering, Pohang University of Science and Technology (POSTECH), Pohang, Gyeongbuk 790-784, Republic of Korea.
  • Kim NK; Department of Civil and Environmental Engineering, University of Illinois at Urbana-Champaign, 205 North Mathews Ave., Urbana 61801.
  • Bae H; Center for Water Resource Cycle Research, Korea Institute of Science and Technology, 39-1 Hawolgok-Dong, Seongbuk-Gu, Seoul 136-791, Republic of Korea.
  • Hwang S; School of Environmental Science and Engineering, Pohang University of Science and Technology (POSTECH), Pohang, Gyeongbuk 790-784, Republic of Korea. Electronic address: shwang@postech.ac.kr.
J Dairy Sci ; 98(10): 6739-48, 2015 Oct.
Article en En | MEDLINE | ID: mdl-26233453

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Basidiomycota / Eliminación de Residuos Líquidos / Aguas Residuales Tipo de estudio: Prognostic_studies Idioma: En Revista: J Dairy Sci Año: 2015 Tipo del documento: Article Pais de publicación: Estados Unidos

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Basidiomycota / Eliminación de Residuos Líquidos / Aguas Residuales Tipo de estudio: Prognostic_studies Idioma: En Revista: J Dairy Sci Año: 2015 Tipo del documento: Article Pais de publicación: Estados Unidos