Review of methods for the detection and quantification of adulteration of rice: Basmati as a case study.

Vemireddy, Lakshminarayana R; Satyavathi, V V; Siddiq, E A; Nagaraju, J

Vemireddy, Lakshminarayana R; Satyavathi, V V; Siddiq, E A; Nagaraju, J.

Afiliación

Vemireddy LR; Institute of Biotechnology, Acharya NG Ranga Agricultural University, Rajendranagar, Hyderabad, 500030 AP India.
Satyavathi VV; Laboratory of Molecular Genetics, Centre for DNA Fingerprinting and Diagnostics, Nampally, Hyderabad, AP India.
Siddiq EA; Institute of Biotechnology, Acharya NG Ranga Agricultural University, Rajendranagar, Hyderabad, 500030 AP India.
Nagaraju J; Laboratory of Molecular Genetics, Centre for DNA Fingerprinting and Diagnostics, Nampally, Hyderabad, AP India.

J Food Sci Technol ; 52(6): 3187-202, 2015 Jun.

Article en En | MEDLINE | ID: mdl-26028701

Palabras clave

Adulteration; Basmati rice; Microsatellite; SSR markers

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Diagnostic_studies Idioma: En Revista: J Food Sci Technol Año: 2015 Tipo del documento: Article Pais de publicación: India

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